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	<title>
	Comments on: The Happiness Report #32	</title>
	<atom:link href="https://www.dineanddish.net/happiness-report-32/feed/" rel="self" type="application/rss+xml" />
	<link>https://www.dineanddish.net/happiness-report-32/</link>
	<description>Food blog with family recipes</description>
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		<title>
		By: Anna @ Crunchy Creamy Sweet		</title>
		<link>https://www.dineanddish.net/happiness-report-32/#comment-475446</link>

		<dc:creator><![CDATA[Anna @ Crunchy Creamy Sweet]]></dc:creator>
		<pubDate>Sun, 09 Nov 2014 18:48:02 +0000</pubDate>
		<guid isPermaLink="false">https://www.dineanddish.net/?p=12103#comment-475446</guid>

					<description><![CDATA[Your pie crust is gorgeous! I am still working on mine  - can&#039;t wait for your post! 
The tattoo - love!!]]></description>
			<content:encoded><![CDATA[<p>Your pie crust is gorgeous! I am still working on mine  &#8211; can&#8217;t wait for your post!<br />
The tattoo &#8211; love!!</p>
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		<title>
		By: Anna (Hidden Ponies)		</title>
		<link>https://www.dineanddish.net/happiness-report-32/#comment-475237</link>

		<dc:creator><![CDATA[Anna (Hidden Ponies)]]></dc:creator>
		<pubDate>Sat, 08 Nov 2014 15:38:12 +0000</pubDate>
		<guid isPermaLink="false">https://www.dineanddish.net/?p=12103#comment-475237</guid>

					<description><![CDATA[That pie crust is perfection! Making me happy....fall leaves and windy days, my baby sleeping like a champ, my husband coming home today from a week away, my sisters.]]></description>
			<content:encoded><![CDATA[<p>That pie crust is perfection! Making me happy&#8230;.fall leaves and windy days, my baby sleeping like a champ, my husband coming home today from a week away, my sisters.</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Johnna		</title>
		<link>https://www.dineanddish.net/happiness-report-32/#comment-475233</link>

		<dc:creator><![CDATA[Johnna]]></dc:creator>
		<pubDate>Sat, 08 Nov 2014 14:53:37 +0000</pubDate>
		<guid isPermaLink="false">https://www.dineanddish.net/?p=12103#comment-475233</guid>

					<description><![CDATA[Pie crust makes me insanely happy. I love that you&#039;ve conquered it.]]></description>
			<content:encoded><![CDATA[<p>Pie crust makes me insanely happy. I love that you&#8217;ve conquered it.</p>
]]></content:encoded>
		
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		<title>
		By: Julie @ Lovely Little Kitchen		</title>
		<link>https://www.dineanddish.net/happiness-report-32/#comment-475230</link>

		<dc:creator><![CDATA[Julie @ Lovely Little Kitchen]]></dc:creator>
		<pubDate>Sat, 08 Nov 2014 14:22:00 +0000</pubDate>
		<guid isPermaLink="false">https://www.dineanddish.net/?p=12103#comment-475230</guid>

					<description><![CDATA[Looking forward to your pie crust tips!  My relationship with pie crusts has been very strained in the past, and I&#039;m determined to resolve my issues :0) Oh my goodness, that apple cake!]]></description>
			<content:encoded><![CDATA[<p>Looking forward to your pie crust tips!  My relationship with pie crusts has been very strained in the past, and I&#8217;m determined to resolve my issues :0) Oh my goodness, that apple cake!</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: delynn		</title>
		<link>https://www.dineanddish.net/happiness-report-32/#comment-475223</link>

		<dc:creator><![CDATA[delynn]]></dc:creator>
		<pubDate>Sat, 08 Nov 2014 13:32:38 +0000</pubDate>
		<guid isPermaLink="false">https://www.dineanddish.net/?p=12103#comment-475223</guid>

					<description><![CDATA[What makes me happy is making you so happy about your pie crust!!!  I told you it is faster and easier to make one then getting in  the car and going to get one!!  You are the best!!]]></description>
			<content:encoded><![CDATA[<p>What makes me happy is making you so happy about your pie crust!!!  I told you it is faster and easier to make one then getting in  the car and going to get one!!  You are the best!!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Robert M		</title>
		<link>https://www.dineanddish.net/happiness-report-32/#comment-475220</link>

		<dc:creator><![CDATA[Robert M]]></dc:creator>
		<pubDate>Sat, 08 Nov 2014 13:27:09 +0000</pubDate>
		<guid isPermaLink="false">https://www.dineanddish.net/?p=12103#comment-475220</guid>

					<description><![CDATA[Great Job with your pie crust. I will be looking forward for the recipe!]]></description>
			<content:encoded><![CDATA[<p>Great Job with your pie crust. I will be looking forward for the recipe!</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: TidyMom		</title>
		<link>https://www.dineanddish.net/happiness-report-32/#comment-475212</link>

		<dc:creator><![CDATA[TidyMom]]></dc:creator>
		<pubDate>Sat, 08 Nov 2014 12:49:46 +0000</pubDate>
		<guid isPermaLink="false">https://www.dineanddish.net/?p=12103#comment-475212</guid>

					<description><![CDATA[It makes me happy that you finally concurred pie crust!! ;)  that shot of your tattoo makes me want it even more!! The girls keep asking when we are going!!]]></description>
			<content:encoded><![CDATA[<p>It makes me happy that you finally concurred pie crust!! 😉  that shot of your tattoo makes me want it even more!! The girls keep asking when we are going!!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Carole		</title>
		<link>https://www.dineanddish.net/happiness-report-32/#comment-475205</link>

		<dc:creator><![CDATA[Carole]]></dc:creator>
		<pubDate>Sat, 08 Nov 2014 12:24:00 +0000</pubDate>
		<guid isPermaLink="false">https://www.dineanddish.net/?p=12103#comment-475205</guid>

					<description><![CDATA[I used to stress over pie crust and then finally I just said - hey! it&#039;s flour, Crisco and water - if it doesn&#039;t come out right I can through this mess out and start over. Ever since then it&#039;s been fine although I keep thinking I should do 1/2 Crisco and 1/2 butter. I&#039;ll be interested to read  your tips.]]></description>
			<content:encoded><![CDATA[<p>I used to stress over pie crust and then finally I just said &#8211; hey! it&#8217;s flour, Crisco and water &#8211; if it doesn&#8217;t come out right I can through this mess out and start over. Ever since then it&#8217;s been fine although I keep thinking I should do 1/2 Crisco and 1/2 butter. I&#8217;ll be interested to read  your tips.</p>
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