It's like banana pudding but in frozen ice cream form!
Course Dessert
Keyword banana, dessert, ice cream, pudding
Author Kristen
Ingredients
1 1/2cupsheavy whipping cream
1 1/2cups2% or whole milk
3egg yolks
1cupsugar
1/4teaspoonKosher salt
1teaspoonlemon juice
3Tablespoonsinstant banana pudding mix
2small bananas sliced
1cupvanilla waferscoarsely chopped
Instructions
In the bowl of an electric mixer, mix the whipping cream, milk and eggs. Slowly add the sugar, lemon juice and Kosher salt. Finally, add the instant banana pudding mix and blend well.
Using a wooden spoon, add the small banana slices and stir to incorporate.
Pour into the freezer bowl of your electric ice cream maker. Turn on and freeze according to the manufactures directions. During the final 10 minutes of freezing, add the coarsely chopped vanilla wafers.
Remove frozen ice cream. Serve immediately or place in a freezer proof ice cream container and serve when ready.