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Cheddar Bay Biscuits

Celebrate National Bisquick Day with Cheddar Bay Biscuits
Course bread
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Author Kristen

Ingredients

  • 2 1/2 cups Bisquick baking mix
  • 1 cup finely grated cheddar cheese
  • 3/4 cup white wine
  • 3 tablespoons garlic butter mix as shown below

garlic butter

  • 1/4 cup butter melted
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon dried parsley flakes
  • 1 dash salt

Instructions

  • Preheat oven to 400 degrees.
  • Combine garlic butter ingredients, mixing well.
  • Combine biscuit ingredients in a medium bowl.
  • Mix until well combined.
  • Drop approximately 1/4-cup portions of the dough onto an ungreased cookie sheet.
  • Brush garlic butter on top before baking.
  • Bake for 14-16 minutes or until the tops of the biscuits begin to turn light brown.
  • Serve warm.
  • Brush garlic butter on top before serving.