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Almond Peach Summer Salad with Peach Vinaigrette

This Almond Peach Salad with Peach Vinaigrette is the perfect addition to your summer entertaining table.
Course Appetizer
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 8 servings
Author Dine & Dish


  • 6 cups spring mix salad
  • 2 fresh peaches cored and coarsely chopped
  • 1/2 cup Fisher nuts almond slices toasted (I preferthis method)
  • 8 ounces gorgonzola cheese crumbles
  • 1/2 cup peach jam
  • 1/4 cup white wine vinegar or citrus vinegar
  • 1/4 cup honey
  • 2 teaspoons grapeseed oil


  • Place the salad greens, chopped peaches, gorgonzola cheese crumbles and toasted almond slices into a large salad bowl.
  • In the meantime, place peach jam, vinegar, honey and grapeseed oil into the jar of your blender. Blend until smooth.
  • Drizzle the peach vinaigrette over the salad and serve.