Blackberry Gin Shooters Cocktail
A simple summer blackberry cocktail, served in individual shot glasses.
- 4 fresh blackberries plus additional for garnish
- 2 ounces gin
- 1 ounce simple syrup
- 1 ounce fresh lemon juice
- 1 cup finely crushed ice
Muddle blackberries
In a cocktail shaker, shake together gin, simple syrup and fresh lemon juice until well blended.
Add the muddled blackberries. Shake again.
Divide crushed ice into 4 tall shot glasses, filling to the top but not packing the ice. Pour cocktail mixture over crushed ice. Top each shot glass with 1 blackberry. Serve cold.