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Savory Creamy Pumpkin Cups
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Savory Creamy Pumpkin Cups Appetizer

A simple and savory pumpkin appetizer using pre-baked mini fillo shells.
Prep Time 10 minutes
Total Time 10 minutes
Servings 15 appetizers

Ingredients

  • 1 cup pumpkin puree
  • 1 cup sour cream
  • 1/4 teaspoon Kosher salt
  • 1/4 teaspoon coarsely ground black pepper
  • 1 pinch pumpkin pie spice
  • 1 Tablespoon Italian Seasoning
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup bacon crumbled
  • 15 Athens Mini Fillo Shells

Instructions

  • Combine pumpkin puree and sour cream in a medium bowl. Stir until smooth and well combined.
  • Add salt, pepper, pumpkin pie spice, Italian seasoning and cheddar cheese. Stir well.
  • When ready to serve, spoon pumpkin mixture into baked mini fillo shells. Top with crumbled bacon.
  • Serve immediately.