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Easy Appetizers: Bacon Cream Cheese Rollups

An easy appetizer recipe from the 70’s gets a modern update with PHILADELPHIA Bacon Cream Cheese Spread. These Bacon Cream Cheese Rollups will be a hit at your next gathering!
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings 24 pieces


  • 1 tub PHILADELPHIA Bacon Cream Cheese Spread
  • 24 slices whole gran bread crusts removed and cut in half
  • 24 slices bacon cut in half


  1. Preheat oven to 350°F
  2. Spread 1 Tablespoon of PHILADELPHIA Bacon Cream Cheese Spread on each halved bread slice.
  3. Roll tightly from the smallest end.
  4. Wrap each bread roll with bacon and secure with a toothpick.
  5. Place on a cookie sheet and bake for 30 minutes, or until bacon is cooked and bread is toasted.

Recipe Notes

From Food.com