This sheet pan fruit pizza uses store bought cookie crust which makes for an incredibly simple and tasty dessert.
Preheat your oven to 350°F
Press 2 1/2 - 3 tubes of sugar cookie dough into a large sheet cake pan. Press it up the sides of the pan as much as possible, so it's evenly distributed.
Bake for 15 minutes or until cookie dough is a light golden brown. Remove from the oven and cool completely.
In the meantime, using an electric mixer, mix together softened cream cheese, marshmallow cream, instant vanilla pudding mix and milk. Mix until creamy and smooth.
Once the cookie crust has cooled, evenly spread the cream cheese mixture over the entire cookie crust.
Top with sliced fruit and refrigerate until ready to slice and serve. Enjoy!