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Braided Bread Machine Challah

Course bread
Keyword bread recipe
Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Servings 1 loaf

Ingredients

  • 1 1/2 teaspoons active dry yeast
  • 2 1/2 cups bread flour
  • 1/4 cup sugar
  • 1/2 teaspoon salt
  • 7 teaspoons vegetable oil
  • 2 egg yolks
  • 2/3 cup water

Instructions

  • Place ingredients into bread machine according to manufacturers directions.
  • Set on dough cycle.
  • Place dough onto a lightly floured board and divide into three equal parts.
  • Stretch or roll each part into 9" ropes and braid.
  • Place on greased cookie sheet, cover and let rise for about 30 minutes.
  • Preheat oven to 350°.
  • Mix together one egg yolk and a tablespoon of water and brush over bread, then sprinkle with sesame or poppy seeds, if desired.
  • Bake for 30 to 40 minutes or until golden brown.
  • Cool on wire rack.