This recipe is created in partnership with Bush’s Beans.

Oh friends, I’m really excited about this keeper of a recipe I’m sharing with you today!

Fans of spicy, easy and protein packed meals will want to stick around, because this Buffalo Chicken and Beans Lettuce Wraps is a recipe you’ll want to make again and again.

As many of you know, I’ve been visiting a nutritionist twice a week now for the past several months. Recently I’ve been feeling really inspired by some of the recipes she’s been sharing. Earlier this month the source of inspiration was from a grilled buffalo chicken recipe. Once I saw the recipe, all I could think about was my craving for buffalo chicken. What does one do when they have a craving? They head into the kitchen and cure it, right?…

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OK before we talk about this recipe, can I get one thing out of the way? I can’t think about Nachos without thinking about this joke a man recorded and illustrated after his wife had a little too much wine and told it to him. If you haven’t watched it, do it… I crack up every, single time!

Now that we’ve gotten that out of the way, let’s talk Nachos!

So you all know that famous Buffalo Chicken Dip that is the first thing to disappear at book club and football game parties? It’s so good, right? Well, I decided that I didn’t think it was fair that chicken got to have all the glory in that recipe. How about pork? Why couldn’t I use some of that amazing Slow Cooker Pulled Pork (recipe here) I made the other day in the famous Buffalo Chicken Dip? Then, why couldn’t I just turn the whole sha-bang into Nachos? Heck yeah! …

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