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Frankenguac Halloween Party Appetizer Recipe

A fun Halloween Party Idea using fresh California Avocados to make a quirky and cute guacamole dip shaped like Frankenstein. Meet Frankenguac!
Prep Time 20 minutes


  • 1 batch of your favorite guacamole using fresh California Avocados I love this recipe but didn't include the tomatoes
  • 1 handful of blue tortilla chips
  • 2 tablespoons of sour cream
  • 1/4 cup sliced olives


To assemble Frankenguac:

  1. Spoon guacamole onto a rectangle platter, using a flat edged scraper to shape into a rectangle.
  2. Place chips near the top of his head, with triangle tip pointing down.
  3. Add two dollops of sour cream for the whites of the eyes and top each with a sliced olive end piece (without the hole)
  4. For the mouth, push sliced olives with rounded edges facing up into the guacamole, shaping it like Frankenstein's mouth.