Cake Archives - Dine and Dish

Time to Brag {Recipe: Mom’s Best Angel Food Cake}

Kristen — Wed, 06 Oct 2021 16:07:39 +0000

Mom’s Best Angel Food Cake recipe is what my mom has used for birthday cakes through the years. Nothing beats this light and fluffy angel food cake!

This story and the recipe was originally posted on March 23, 2012. Images and some text were updated on October 6, 2021. The delicious angel food cake recipe remains the same!

I know that bragging isn’t always flattering, but I’m throwing all of that out the window today and am going to spend this post bragging about my husband.

I married a really good guy and am very lucky. Sure there are times we don’t get along and when I can’t wait for him to leave on his next business trip, but for the most part, I am happily married to a great man….

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From Scratch Orange Juice Cake Recipe

Kristen — Mon, 12 Nov 2018 03:58:04 +0000

This Orange Juice Cake is bursting with citrus flavor in every bite! This quick and easy recipe can be prepared in 20 minutes. Then it’s baked for an hour in the oven, filling your home with a warm citrus aroma.

Every winter when the weather turns frigid, I start craving citrus. You would think these cravings would arrive in the summer months, but no. There’s something about cold weather that makes me crave what I call “sunshine food”. You know, those citrus foods that taste like bursts of sunshine in every bite? This Orange Juice Cake is the perfect “Sunshine Food” example. Made with orange juice and orange zest, the citrus flavor is perfectly intense….

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Pumpkin Spice Cake Recipe for One

Kristen — Fri, 04 Nov 2016 19:48:30 +0000

A quick and easy, ready in less than 5 minutes, Pumpkin Spice Cake recipe for one!

I’ve been working from home now for almost 15 years. Yes, that’s right… it’s been 15 years since I’ve stepped foot in an office to do the normal 9-5 grind. On most days, I absolutely love working from home. I can set my schedule to be whatever I want it to be, I can be there when my kids need me without having to ask a boss for time off, I can wear whatever the heck I want, there’s no bad traffic and commute, and I can take a nap whenever I want! It’s a pretty sweet setup.

Would you like to know what I miss the most about not going into the office everyday? The doughnuts, bagels, cookies, cupcakes, treats that could always be found in the break room. I guess it’s a blessing to not be tempted by that stuff all the time, but sometimes I am working during the day and just really, really want a sweet treat!…

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Cinnamon Pear Coffee Cake Recipe

Kristen — Thu, 19 Nov 2015 20:46:15 +0000

A perfect holiday breakfast is made complete with this Cinnamon Pear Coffee Cake recipe featuring Fleischmann’s® Yeast.

Morning is my favorite time of the day. I absolutely love waking up and having some time to ease into my day with a cup of coffee, some writing or reading time, and the stillness of the house. I especially love mornings when our Christmas tree is up and lit, and I can bask in the glow of the beautiful lights. There is something really magical about that time.

I think that’s why I especially love breakfast foods. How you start your day can really effect how the rest of your day goes. A rushed bowl of cereal will never give you the same calm, start to your day as sitting down to savor a slice of warm, fresh from the oven, coffee cake. Mornings are too important to rush through!…

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Spiced Eggnog Snack Cake {HUGE 360 Bakeware Giveaway!}

Kristen — Mon, 08 Dec 2014 13:00:29 +0000

Today I’m sharing an amazing $800ARV 360 Bakeware Giveaway plus a festive recipe for Spiced Eggnog Snack Cake!

I love you all…I hope you know that! As a special “thank you” for being the best readers a girl could ask for, I’m teaming together with some of my favorite blogging friends to bring you a GIVEAWAY of epic proportions.

This week, you have the chance to win $800 in 360 Bakeware! This is amazing bakeware…some of the best you’ll find on the market! My experience in baking with it has been fantastic. I love the handles on the cake pans (makes it super easy to bring it in and out of the oven), the bakeware cooks evenly – every single time, the Satin finish shows less marking from slicing or scraping as opposed to the bright, polished finish. It’s down right beautiful bakeware and I really think you’ll love using it! …

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Peach Slow Cooker Dessert

Kristen — Mon, 20 Oct 2014 01:56:33 +0000

If you are looking for a dessert recipe that is as easy as can be, give this Peach Slow Cooker Dessert recipe a try! It’s a great use of the frozen peaches you may have left over from the summer!

I know what you are thinking… peaches in October? Kristen! What’s up with that?

I know, I know… peaches are totally not a fall food, but I love them! I love them so much that I over purchased peaches this summer and ended up having to freeze a bunch. If you have peaches you froze and are looking for a nifty way to use some of them up, I’d like to suggest this Peach Slow Cooker Dessert recipe. …

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Rustic Italian Spongecake with Creamy Cheesecake Filling

Kristen — Fri, 18 Apr 2014 14:17:37 +0000

A light and airy Italian Spongecake filled with a Creamy Cheesecake Filling, created in partnership with PHILADELPHIA Cream Cheese.

Not only are we celebrating Easter this weekend, we are celebrating Nick’s grandmas 90th birthday!! I’m so excited to get together with his family, including all his aunts, uncles and cousins (and they are Irish Catholic, so that means there will be a ton of people there) to celebrate this wonderful woman! I really love his grandma…and we know how lucky we are to still have her in our lives! 90 is definitely worth having a big, huge celebration, don’t you think?…

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Church Classic {Recipe: Vanilla Texas Sheet Cake}

Kristen — Mon, 14 Apr 2014 00:44:31 +0000

Vanilla Texas Sheet Cake is a twist on a classic church potluck recipe, topped with a creamy vanilla frosting and chopped Diamond walnuts.

I don’t want to be disrespectful, but the desserts that the church ladies provide for funerals are the best! There is nothing like a table full of a variety of desserts, all so varying and tempting in their own way. When I am in front of that dessert table, I remember exactly what it felt like to be a kid in a candy shop. So many choices…I want them all!…

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