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Dine and Dish

Food blog with family recipes

February 17, 2008

Southern Buttermilk Biscuits

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I am a person bounded to my life by circumstances. I was born and raised in a small Kansas town. Altamont, KS was a town of 1,000 people and it really was a great place to grow up. It is the kind of place where, as a kid, we could walk the streets past dark, ride our bikes out of the view of our parents eyesight and they would not worry, sit outside the post office and chat with the strangers who walked by, and more. I did not appreciate it growing up nearly as much as I do now.

Now, I am married to a wonderful man whom I met in Kansas City, have a great family, and live in… Kansas… still. I have moved from the small town to the big city (Kansas City) but I am still in Kansas. I really do have a great life… we live in a neighborhood surrounded by some of the best neighbors you can find. I have some great friends. Our school district is one of the best in the state. The crime rate here is very, very low. My husband has a very good and stable job, that he just happens to come home griping about every single day, but all in all he is committed and is treated well.

So, why is it that I am feeling so restless? Why do I want to leave Kansas so bad? I have always longed to live in the south. Charlotte, North Carolina to be exact. I long for the adventure of picking up everything and starting new…an adventure with my family that we can do together and grow from.

I look at the weather reports for my favorite locations every single day. I read the newspapers from my favorite locations every single day. I go to www.findyourspot.com and dream of moving to the places that it recommends. Interestingly enough, the town that I live in now shows up as an option each and every time.

I have friends picking up and moving… not looking forward to it and I long to trade places with them. To carry on on the journey they are about to embark on.  I often wonder if once I got there, if it would be all that I dreamed of, or if I would finally realize that Kansas is not the wrong place for me after all. I think it is a situation where you don’t know what you have until it is gone, but I have a feeling I won’t realize that until I can experience it for myself. Someday…. someday.

In the meantime, I fill my time making those recipes that I consider to be truly Southern. Southern Buttermilk Biscuits is one of those recipes that, when it is snowing outside and the sky is gray, takes me to a place down south where the weather is more mild and the beach is near.  Where sitting out on the screened in porch and drinking sweet tea is a normal, every afternoon occurrence…. and Sunday’s after church, Grandmother’s everywhere are baking up a batch of buttermilk biscuits to feed to their family for brunch.

I am a person bounded to my life by circumstances… and when I really sit down and think about it, those circumstances aren’t so bad. Nothing like a delicious breakfast, in a warm home, surrounded by your own family, to change your perspective some.

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Southern Buttermilk Biscuits (from Recipezaar.com)

Perfect biscuits for on the go or breakfast at home. 
Course Breakfast
Keyword biscuit
Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes

Ingredients

  • 2 cups unbleached all-purpose flour plus more for dusting the board (if you can get White Lily flour, your biscuits will be even better)
  • 1/4 teaspoon baking soda
  • 1 tablespoon baking powder use one without aluminum
  • 1 teaspoon kosher salt or salt
  • 6 tablespoons unsalted butter very cold
  • 3/4 cup buttermilk I always use my buttermilk substitute... one Tbs lemon in one cup of milk... let sit for 10 minutes then stir together

Instructions

  • Preheat your oven to 450 degrees F.
  • Combine the dry ingredients in a bowl, or in the bowl of a food processor.
  • Cut the butter into chunks and cut into the flour until it resembles course meal.
  • If using a food processor, just pulse a few times until this consistency is achieved.
  • Add the buttermilk and mix JUST until combined.
  • If it appears on the dry side, add a bit more buttermilk.
  • Turn the dough out onto a floured board.
  • Gently, gently PAT (do NOT roll with a rolling pin) the dough out until it's about 1/2" thick.
  • Use a round cutter to cut into rounds.
  • You can gently knead the scraps together and make a few more, but they will not be anywhere near as good as the first ones.
  • Place the biscuits on a cookie sheet- if you like soft sides, put them touching each other.
  • If you like"crusty" sides, put them about 1 inch apart- these will not rise as high as the biscuits put close together.
  • Bake for about 10-12 minutes- the biscuits will be a beautiful light golden brown on top and bottom.
  • Do not overbake.
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Filed Under: Breakfast, Previous Tagged With: biscuit

Reader Interactions

Comments

  1. Joy the Baker says

    February 17, 2008 at 6:23 pm

    Oh I can’t even begin to tell you how much I enjoyed reading this post. I am struck with the same restlessness lately, and am often reminded of what a blessed life I have right in front of me. Beautiful biscuits, and thank you for the story.

  2. Bellini Valli says

    February 17, 2008 at 8:52 pm

    I think we all have the Spring bug where we feel like starting a new beginning with the seasons. What we all need is a nice vacation so that when we do come home again we appreciate our home and our families and all that we do have much more. We need to try and appreciate every moment..so I am trying hard to do thattoo:D

  3. claire says

    February 17, 2008 at 9:57 pm

    Interesting post! You never know what God may bring your way. These biscuits look great…not that hard, flat tack that homemade biscuits often look like. These are so fluffy and light looking. Yum!

  4. Michelle says

    February 17, 2008 at 11:14 pm

    I moved from Arkansas to Raleigh, North Carolina five years ago this spring… too warm here for my tastes, but NC IS a beautiful place to be and the southern food really is pretty outstanding.

    Perhaps life will bring you to Charlotte someday…

    Your biscuits look wonderful, Kristen!

  5. Jennie says

    February 17, 2008 at 11:15 pm

    Wow…replace "Kansas" with "Illinois" and I could’ve written this post! I am dying to go westward, though – Colorado or the Pacific NW. Maybe someday! My grandparents were from the South, and we used to eat biscuits like these every Sunday with sausage gravy…mmm…so good!

  6. Mrs.W says

    February 18, 2008 at 1:34 am

    What a lovely post.

    I grew up feeling just that way–and leave I did. I’ve had wonderful opportunities to travel to quite a few places around the world, and happily so. But about 5 years ago I realized what I was missing–my family and the way I was raised.

    It’s been two years since we moved back to my hometown, and I love it.

    There’s something to be said for travel… but you don’t have to move away permanently. Start planning regular vacations to Charlotte–maybe that will eventually lead you to a retirement home there!

    I know a family that loves a particular city so much that they started a college prepaid program for their kids to enter college in that city when they were old enough, and bought a duplex there. One side for the kids to live, the other for rental income. Then it would eventually become their retirement home, if they chose to make the move. Interesting plan, eh?

  7. Patsyk says

    February 18, 2008 at 1:15 am

    Wow! I grew up in Kansas City (the Missouri side) and did move away – to NJ – when I got married. Funny, but growing up I always wanted to move away… anywhere, somewhat similar to what you were talking about in your post. It took quite awhile to get settled in after moving to NJ and feel like it was home, but now I can’t imagine living anywhere else.

    I love biscuits and gravy… and these might have to make it on a weekend breakfast menu. Thanks for sharing.

  8. cookie jill says

    February 18, 2008 at 2:17 am

    My father was a golf pro. We moved quite a bit and when he was a golf coach in New Hampshire, we would drive down to Florida for "the winter" as soon as he couldn’t see the colored golf ball in the snow.

    I get antsy about every 6-8 months and wish to just "run away", but then I remember that I live in a very special little bubble (a hellishly expensive little bubble mind you) and go down to the beach or up to the mountains or walk through the Art Museum or sit in one of our many parks and calm my desires to dash off.

    I highly recommend taking one day out of the month and play "tourist" in your town/city and learn to look at your surroundings in a different way. I find it a great way to appreciate the little things that we often take for granted when we live somewhere.

    White Lily flour is the ONLY flour to use for true "southern biscuits" in my opinion!

  9. Lydia (The Perfect Pantry) says

    February 18, 2008 at 2:19 pm

    Restlessness is not necessarily a bad thing, if it translates into adventure and travel. Yes, life at home sounds pretty great, because all of the important elements are there. Yes, you could recreate that life somewhere else. But for now, find a way to scratch the itch — and cooking is one of those ways. Family vacations are another. Perhaps you’ll find a way to be in Charlotte a couple of times a year, and that will be wonderful.(By the way, I often get restless in my house — so I take a day and move furniture and artwork around, and then I feel like I’m somewhere new!)

  10. LyB says

    February 18, 2008 at 4:09 pm

    Beautiful post Kristen. I think we all get an "itch" for change once in a while, maybe not all for the same reason, but life goes by so quickly we don’t notice all the changes already going on all around us!

  11. MH says

    February 18, 2008 at 7:00 pm

    Hello…I just found your blog today while searching for a recipe. I stopped to read this post, it touched a very personal nerve for me, and just needed to respond…

    My parents moved from NY to San Diego when I was 3. I grew up in a small town in Southern California, went to college in Los Angeles and in Paris, France, moved to San Francisco where I met my husband and eventually back down to Southern CA, where I worked as a designer in LA. We eventually settled in Ventura County where I was a stay at home Mom. I consider myself open to change, I have traveled around quite a bit and I too get "restless". I have always attributed it to the artist in me who yearns for a culturally *richer* expereince than the stay at home Mom in the suburbs life I currently lead. I often use cooking…with good music and a few lit candles, it can go a long way towards taking me to another place and time, if only for an evening. My most recent detour…New Orleans, through Susan Spicer’s new cookbook, some Ellla Fitsgerald, Loius Armstrong and a kitchen full of candles. I’m on Rue Dauphine again.

    Last year, my husband’s company gave us 3 days notice and moved *him* to San Francisco. We knew we couldn’t afford to move back to the Bay Area…were told the tiny 1,000 sq. ft. bungalow we owned would run about $1.3 Million up there… In all honestly, despite an Ivy League education, 25 years experience in Finance, and having little to no debt at all, California was knocking the wind out of us financially. No one could keep up with the skyrocketing costs of living. In many ways, we were dying to leave. So, when this happened, we took the opportunity to pick up and move across country. To start all over again, in Raleigh, North Carolina. I too was *very* excited about living in "The South". I envisioned a charming southern home, friends and good southern food. This would be fun! Last April, we landed, and I want nothing but to go back home.

    I am 40 now, not 23, and I guess you don’t really realize just how many people you know somewhere until you move to a place where you don’t know a soul. The guy who packs your bags at the grocery store, the couple who own the local Chinese restaurant, the mailman. Not to mention any number of neighbors and friends at my children’s school, who still write to say they want us back.

    I have learned that Californian’s tend to look at themselves and the world around them in a completely different way than the rest of the world. They are more open and friendlier than anything I’ve experienced here. People on the east coast, and especially Southerners are not as open and welcoming as I’d seen in the movies. All of my neighbors here are *wonderful* people, but almost everyone in Raleigh is a *Yankee*. I think I’ve met 2 natives.

    Yes, it is beautiful here, and somedays I just wish it could be *home* …but it’s not. And as hard as I try, I don’t think it ever will be. Now, don’t get me wrong, I actually don’t regret our decision. I don’t believe in accidents, and I’m sure we came here for good reason (though that’s still a little foggy at this point). I mean, you were right when you said that you don’t ever really *know* until you do something yourself. I am grateful for the *experience* of it all. The trip to Graceland in Memphis alone during our drive across the country was worth it all. But…..

    It’s also taken it’s toll on my very stable, well adjusted and flexible kids. My daughter is just about the most happy, peaceful, calm person I have ever known. She cries now, all the time. Misses her friends, and though she’s at a wonderful private school, it’s just not the same. We haven’t found that same closeness that we had found in her last school. So, now what do we do? Move her again and try somewhere else? She’s only in the 2nd grade. How damaging will that be for her?

    I had grown up with these "east coaster" parents who spent 35 years in California yearning to go back east again. They believed that the west coast was simply *inferior* and I think I believed them a little bit. But, the problem is, I was raised there, and I am, truly, a Californian at heart. I can navigate my way from San Diego to San Francisco and most places inbetween without thinking about it. I know the good areas and the bad. I know where to find the best Italian bread, the best Chinese food, the best beach to build sandcastles, and the best pumpkin farm in the Fall. I also know what I can grow and can’t grow, and what snakes to avoid! I am completely lost here.

    So, for what it’s worth, I *feel* your restlessness. I know it personally. I’ve always considered myself very open and excited about change in my life…and if it were just my husband and I, it would be a completely different. I know there weren’t a whole lot of choices at the time. I want to say I wish I’d looked before I’d lept, but honestly, it felt a lot more like had been shoved off a cliff at the time.

    So, I want to tell you to be very careful before making such a big change for yourself and your family, but I can’t because what do I know? It might be the best thing that ever happened to you. And you won’t know until it happens. I just thought sharing our experiences might help you to feel a little less restless for now.

    I don’t regret it, but I do want desperately to go home. On the other hand, Italy is looking very tempting to me these days. Venice, specifically. My husband said he plans to move me there when he can, but now *I’m* not so sure. Maybe we can rent an apartment on the Canal for a month every summer? Because, I think, in my heart of hearts, I’m a Californian, and after we move back, I think I’d best stay put next time.

  12. Julie says

    February 18, 2008 at 9:10 pm

    The boy is from Kansas and is obsessed with biscuits and gravy. Bet he’ll swoon if I make him these. Thanks for the recipe. 🙂

  13. Deborah says

    February 18, 2008 at 8:23 pm

    I think everyone knows how you feel, to an extent. I would love to be living in Seattle. For some reason, it has always drawn me in. But now I’m dreaming of living in the South with those biscuits!!

  14. Kate says

    February 19, 2008 at 1:49 am

    Life circumstances created times in my life where nothing was stable, and I can count 21 moves from the time I was 6. Yet, I have never left Minnesota.

    Moving is one of the most stressful things I can think of doing. Nothing yanks the rug out from under you in such a way as a move will. Nothing makes you feel more unsettled, more shipwrecked and more empty than packing your life into cardboard boxes and starting over, even if the faces around you are the ones you love more than your own heartbeat.

    For me, nothing, but nothing says ‘Home’ to me more than a place where I can walk through in the dark and not have to be afraid of crashing into something. Nothing says security than a neighborhood where the postman, the UPS driver and the home food delivery man all know you by name; where the clerk at the store can say ‘Hey! Haven’t seen you in a while! Where have you been?’ after you’ve been gone for just five days. And nothing says home more than the neighbor who will shovel your driveway when he notices it hasn’t been cleared right away after a snowfall. Everyone needs their own definition of ‘home’ and all the securities that can bring. Define it and live it, regardless of where it is.

  15. krysta says

    February 19, 2008 at 5:07 am

    I did the find your spot and my top place ended up in Eugene, Ore.which is almost kismet because my daughter is seriously looking into going to U of O in Eugene. I live in California and only one California town came up in my top 10. Thanks for such a fun link it got our whole family talking.

  16. Hilary says

    February 19, 2008 at 7:23 pm

    my mom always said home is where you make it. I think she’s right. (we moved a lot when I was younger-dad had a government job). these biscuits sound pretty good, although my southern grandmother would have used lard and not butter. The south is pretty great, we’d love to have you! Not to rub it in, but I went barefoot in the backyard today!;) And yes, we really do brunch after church every sunday and have big family dinners every sunday night.

  17. Cork & Feast says

    February 20, 2008 at 4:12 am

    I, like most of the wonderful people who have chosen to respond to your writing, completely understand where you’re coming from.

    It wasn’t all that long ago I was in your position myself, nearly word for word. I was restless and longed for an adventure. Then suddenly, through circumstances beyond our control, my husband and I had no choice but to move from our home in Chicago to, you guessed it, Kansas City. It was called, "We better move if we want to keep feeding the family," and here we are, in your neck of the woods. Guess that makes us neighbors.

    Would Kansas City have been my first choice? No. Not really. I’ve always considered myself a born-in-the-wrong-location southerner, much as you mentioned, and might have preferred to make a home in Savannah or Birmingham if I had been given a choice.

    It’s taken a while to adjust to our new life as Kansas Citians. Outside of my husband’s business partner, we knew no one when we moved. No one. Initially it was hard on the kids, but that gets better with love and time. And as a previous commenter had mentioned, you tend to miss the subtle things taken unintentionally for granted – familiar friends, familiar faces, familiar restaurants, familiar streets and more. So much more.

    Now that we’ve actually been here a while, it’s finally starting to feel like home, but that feeling has taken longer than expected – to get to a place of comfort, a place of belonging, a place you can call home. It’s easy to think "home is where the heart is," and to some degree that’s true, but when you move a far distance from where your base is, from where your memories are, well, let’s just say sometimes your heart can take a while to catch up to your moving truck.

    For what it’s worth, a long vacation can easily scratch a restless itch, sometimes just enough to make you miss the place you ran so hard to get away from.

    And what about you being from Kansas? You of all people should know there’s no place like home 😉

    Enjoy those biscuits and pay me a visit sometime. I’ve got a very southern Chess Pie around here somewhere. We can plan your ‘Charlotte getaway’ and enjoy a slice of the south without ever leaving Kansas City.

  18. MH says

    February 21, 2008 at 2:12 pm

    Oh, Yes, I had to respond to "Cork & Feast" (above)…it’s the MEMORIES. You reminded me that when I first came to Raleigh, that is exactly what I kept telling my husband…"My *memories* aren’t here". In California, no matter where I went I could say "There is the house you were born in Maddy"…"There is my college….my first job, the beach I used to surf at with my high school boyfriend, the ice cream store I went to as a child with my Dad, the night we went to the ‘Bowl’ and heard John Williams and it was magic, the restaurant we took Lauran to for dinner and laughed so hard when Jack was first born….And Remember your first Christmas pagent at the school, and our visits with Santa in Pasadena every year…

    It is my memories I miss most. This place is a stranger to me. I do not have 40 years worth of memories here. When I drive around, every corner is unfamiliar. This *place* holds no memories for me. That is just going to take time…a lifetime.

  19. Cheri says

    February 21, 2008 at 3:06 pm

    Thanks for sharing. Everyone feels that restlessness or longing at some point.

    Your photos are beautiful.

  20. Lisa says

    February 21, 2008 at 5:24 pm

    Your biscuits look great! I’m from the south and, while I love to bake, biscuits are still something I have never mastered. Maybe I should give them another try…

    Travel and adventure are wonderful. I’ve been there, done that, and I’ve loved it. My life has taken me from Kentucky to Texas and Virginia and now the Pacific Northwest. I have seen a lot of things and I wouldn’t have missed it for the world.

    Still, reading about southern recipes almost brings a tear to my eye. I’d have to say, be careful what you wish for. In the end, there’s no place like home!

    Thanks for a great post!

  21. Melanie says

    February 22, 2008 at 5:23 pm

    I came across your blog and was pretty excited to see this recipe for southern buttermilk biscuits. It reminded me of home and what I can’t get by just running to a Bojangles. I am in the exact OPPOSITE situation of commentor MH. I was born and raised in Raleigh, NC (we’re a dying breed ever since Research Triangle Park opened) and I was just transferred out to San Francisco, CA through my job. I miss NC so much, especially my family and the food. Everyone thinks that southern food is fried food, but there is a rich culture behind many of the different cuisines. And state to state, each "southern" specialty is different. NC, in particular, is known for its Eastern Style BBQ. No other bbq in the US is quite like it, most other bbq’s are of the "pulled pork" variety. You havent really tried it until you’ve eaten it freshly made from a whole pig in a tiny road-side eatery!

    I also just wanted to throw in my thoughts about moving East -> West versus MH’s West-> East move. In one respect, I am different from MH in that, since many of my friends are in tech-oriented fields, many of them found jobs out here in Silicon Valley with me. I have lots of friends here! On my more positive days, I liken it to almost being at home, except a few friends are missing and I don’t know where anything is. I mean, we do the same sort of things here that we did in NC – it should be the same feeling, right?

    Well, I still miss NC very, very much. I thought everyone was somewhat on the unfriendly side and less open compared to NC. I think it’s just the atmosphere you know, because then you realize how you should interpret everyone’s mannerisms.

    I hate the housing market here – many of my friends who stayed in NC and are the same age as me are already buying houses, putting in roots. Meanwhile, while I am living comfortably with my fiancee, there is no way I will be able to do anything more than rent if we live out here long-term.

    Also, I think a large population (here, at least, in Silicon Valley) is also not "native" to California. Many people were brought in from other companies, other states, even other countries. I think anywhere where you have a good economy with a steady need for jobs, the population of those who were actually born and raised there will start to slow in comparison to those who moved from "out of town."

    So. This ended up being really really long. I didn’t mean to. I just meant to say – your biscuits look GREAT! I am a big fan of fluffy biscuits, but my friends prefer ones that are easily split apart so they often do a roll, fold in half, repeat twice method to get neat layering effect. I will have to try yours!

  22. Alison says

    February 23, 2008 at 8:41 pm

    Kristen, I too can relate to your restlessness. I lived in Charlotte, NC before we were transferred here to Arkansas with my husband’s job. It was a very hard move for me because I loved Charlotte so much. I would go back in a heartbeat. Honestly, my husband and I separated last year over the whole fact that I was so unhappy here in Arkansas and longed to go back to Charlotte. I’m not sure how things will turn out for me, but Charlotte calls my name. I’m headed back that way for my birthday…I bought theater tickets for the show "Wicked" in April and plan to spend a long weekend there renting a condo and taking in everything the city has to offer. I have an extra ticket….want to join me?

  23. Lisa : ) says

    February 24, 2008 at 10:38 pm

    Oh, I feel your pain! 🙂
    You are my twin at this:
    "I look at the weather reports for my favorite locations every single day."
    Me too! And, we both love Findyourspot.com! I wish they had a global version…. 🙂
    Great post!!!

  24. Terri says

    February 26, 2008 at 9:02 pm

    Your post has obviously touched a tender spot for many of us.

    Even after living 15 years here in Arkansas, I still consider myself a Californian and periodically feel the same restlessness and longing that you do. This month in particular has been one of those times. Most of the time I feel alone. Today I feel as though I have shared my feelings with a friend.

    Thank you for your post.

  25. Margaret says

    February 29, 2008 at 10:20 pm

    Here in the UK we call this recipe Scones. They are eaten for afternoon tea. We split them in two and either put butter on them or top each piece with cream and jam.
    What an interesting post.

  26. trish says

    March 3, 2008 at 12:45 pm

    I also dream of living in the south sometimes. My mother was born and raised in Nashville,TN and there is no question in my mind that some of the best "american" style food is created there. Now – about the biscuits – I had a great Aunt Genevive that made hands down the best southern biscuits I’ve had – ever! After going through many, many recipes I found the answser I sought for those fluffy melt in your mouth beauties – lard. Good old-fashoned lard (and white lily flour) which you in Kansas and I in Nebraska can’t get. If you make these only once in awhile you can get away with the occasional use of lard. (Lard also makes the best pie crust, too. =)

    Have a great day…

    Trish

  27. Mimi says

    March 5, 2008 at 1:35 am

    What a wonderful conversation you have inspired here, Kristen! I know that restless feeling. I returned to my home town 14 years ago and now have a wonderful job that keeps me challenged, happy and well compensated. But I never thought I would come back here!

    The biscuits look good, too!

  28. Emily says

    March 9, 2008 at 12:36 am

    I am from North Carolina, and I have lived in Charlotte. (I currently live in another part of NC.) Believe me, it’s not the same friendly Southern place that it used to be. EVERYBODY wants to move here. NC now has a new nickname from well, Yankees and folks from Florida who LOVE relocating here: It’s the HALFBACK State to them now since it’s halfway between their homes in Yankeeland and their chosen retirement places in Florida. They are buying up our beautiful mountains and beaches, changing what was so lovely about our state forever. Pretty soon, we will be overcrowded and like New Jersey. Trust me, if you love NC, come on vacation here, but don’t move here!

    I don’t want to complain too much. . . but the NC of my childhood is NO MORE. The traffic in Charlotte is horrendous as it is in other parts of the state. People are ruder and have lost all patience with each other. We used to be the kind of people who held the door for one another and said, "No, you go first!" But now, it’s "ME FIRST!" everywhere you go.

    People who move here from places where the cost of living was higher are sometimes and oftentimes snobby: they can afford larger, nicer homes here and because of this, they assume they are better educated and higher society than people of the same education level who have lived here all their lives and only can afford a smaller home due to the lower cost of living and such. They get a false confidence from these material things, bigger houses and brand new vehicles, and act like major snobs.

    They move here because they "love it", but then they do all they can to change it into what they left before. . . They don’t think our schools are good enough. They are very pushy.

    And honestly, many native North Carolinians don’t want them here.

    I’m warning you so that if you ever come, you will be welcome as long as you don’t behave like other transplants. . . and do have some compassion and respect for the people who have called NC home all their lives and deep into their family’s history in this country. And do understand why the natives have put their "fences" up and aren’t as polite as Southerners used to be.

    Emily

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New ink inspired by a quote in my friend @andiemmitchell amazing memoir “It Was Me All Along”. 

I tend to be an all or nothing person and look at long term and get overwhelmed instead of just taking things one day at a time. I’ve said her quote to myself multiple times a day for years. Now I’ll have a permanent reminder. 

The full quote: “Can you do it today? Can you make it through today without bingeing? Just today, and tomorrow we’ll reconsider?”

I need to go back and get a couple missed spots filled in but I love it. Thanks Rob at @irezumitattookc 🎉

#typewriterfonttattoo #tattooinstagram #inspiringtattoos #quotetattoo #gentlereminder #wordstoinspire #wordstoremember #wordstoliveby
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My snow and mountain loving, free spirited, book reading, laugh inducing, amazing friend @mountainmamacooks wrote a cookbook. It’s beautiful and just so perfect! I’m sharing all about it on the blog today and I also gave her Crispy Kahlua French Toast recipe the double dip treatment.

Find the recipe and get a peek into her book over on Dine & Dish! (PS I miss you tons, Kelley!)

#apresallday #frenchtoastrecipe #brunchideas #cookbooks #mountainmama #skiingislife
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Here’s a fun fact I heard on the radio several years ago…October 5th is the most popular day to be born (9 months prior is New Years Eve-ish). 🎉 

Happy birthday to all my many many birthday twins out there! It’s the big 4-8 for me…although this past year as a Covid long hauler I feel like I’ve aged 20 years in the past 1. But things are looking up! I’m excited for the next 365 days of my life. I’m blessed and so thankful to still be here, chugging along.

This picture is from last week when @kellykdoyle and I were visiting colleges in Colorado. If I have any followers with ties to @coloradostateuniversity or @cuboulder I’d love to chat! 

#october5th #birthdaytwins #gardenofthegods #birthdayweek #coloradosprings
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I love being a parent of teens...but I miss the days of parenting kids who loved going to school, who didn't struggle with major anxiety, who loved their bodies, and were confident about how they looked. I miss pre-covid days where lunch wasn't distanced, kids had the opportunity to connect and socialize at school, where mask-wearing wasn't even a topic, let alone one that divides. 

The past 2 years have changed my kids. They have gained so many positive things, but they've also gained a new kind of anxiety that wasn't there before. And I hate it for them. They've seen first hand how long haul covid has changed our family. They've seen the selfishness of others in ways they haven't seen before. They've had to grow up faster, worry about things they shouldn't have to worry about, and learn the hard way how this world can really be. And it hurts my heart for them. 

I have a new senior, sophomore and 6th grader here at home. Missing my sophomore in college a ton. I hope the world is kind to them and they are kind to the world. I want nothing more than for them to be happy and to be surrounded by good people who love and accept them for who they are and who also push them to live a full, rich and happy life. I pray every day for them - and for your kids...and pray that we are all raising a generation of empathetic and kind changemakers.

#loveoneanother❤️ #parentingteens #momofteens #anxietyawareness #backtoschooloutfit #changemakers #parenthood_moments
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These two small business owners had a successful launch day for their new clothing and accessory brand, @impatient.us I’m so proud of my daughter @kellykdoyle & daughter from another mother, @kyleemdunn for making the time and financial commitment to launch their dream brand! They’ve done it all so independently and have navigated starting a small business way better than I could have at 17! Thanks to everyone who sent words of encouragement and showered them with support. It’s means so much! 

Follow their journey at @impatient.us and shop the link in their profile!

#smallbusinesslaunch #clothingbrands #teenentrepreneur #launchday #launchparty #teenbusiness #shopsmallbusinesses #proudmoment
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I was a “houseplant lady” before the pandemic, but I think since the pandemic I get to add the word “crazy” to that title. So. Many. Plants. I’m not mad about it!

This weekend @kctinygreenhouse I picked up this beautiful Monstera Peru as well as a bag of Jeff’s Jungle Mix. You know when a new to you potting mix has you super excited, you’ve crossed the line into la la land 😂 Swipe to see how pretty it is!

What pandemic hobby did you pick up?

#plantmomlife #crazyplantpeople #houseplantlove #monsteraperu #pottingmix #plantobsession #plantcollectors #plantsmakepeoplehappy
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Yesterday we spent a few hours down in the West Bottoms visiting the grand opening of @kctinygreenhouse newest location . KC Plant fam, head there. Just trust me! Plants loved and cared for with the best good vibes, all ready to join your crazy plant person home. You’ll find goodies from local KC artisans as well, like @pigeoncandles 

Come for the plants, leave with a heart full of happy!

#westbottoms #tinygreenhouse #plantfamily #pandemicprojects #shoplocalkc #happyplants #plantvibes #summerofyes
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Last night in the suite @kcroyals ...I almost cried. Man it feels so good to be doing normal things. I’ll never take this for granted! Making this the summer of yes...I’m going to say yes to as many events/outings/opportunities as possible! Who’s in? #summerofyes
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Ella is 15 today! Those of you who have been with Dine & Dish since the very beginning have been a part of Ella’s life since the start too! 15 years sure does go by in a flash, both with businesses and babies.
Happy birthday @ella.r.doyle 💕💕💕 We love you!
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I want to live in the big city, yet also want to live in the country. I want to live by the beach, yet also want to live in the mountains. I either need multiple lives or multiple homes! 

#farmlifeisthebestlife #chickensofig #barnlife #iwantitall #hensofinstagram #citygirlcountrygirl
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I’m officially one step closer to reaching peak plant lady status! 🪴

I’m welcoming these plant cuttings from the Hello Kathy Plant Etsy Shop to my already booming collection. When I saw people rave about her “Mystery Box” of plant cuttings I knew I had to buy one. 2 things I love...mystery boxes and plants!

Now I need to figure out how to keep them alive. Any advice? 😃 🪴

#plantladyisthenewcatlady #plantladylife #plantcuttings #newplants #etsyshopping #shopsmallbusinesses #plantloversofinstagram
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Hi, friend! I Thought I’d just say “hey” and check in and add some pretty flowers to your feed.

We’re over here dragging ourselves across the school finish line...so close to done physically, but over done, mentally. Can you relate?

My coaching business is going great, I’m working with some truly incredible, inspiring women right now which makes me so happy! I’ll be launching 2 new group coaching  classes (for women and entrepreneurs) in a few weeks so be sure to follow @rockyourhappy if you are interested in being updated on those!

Jacob comes home from college this week and my parents are coming to visit for a couple of weeks as well. And it’s almost my favorite time of the year, summer!! 

How are things going with you? What’s going good and making you happy? Or what do you need a hand or listening ear with? Touch base! I’ve missed you!

#pinkflowers🌸 #happyday💕 #touchingbase #spreadhappiness #thursdaytherapy #lifecoachforwomen #springflowersmakemehappy
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Book Lovers Giveaway (read to the end)!!! ⬇️ ⬇️ 

Supporting my local independent bookstore @rainydaybooks looks a lot different than it used to these days. Temporarily gone are the days of lingering in store, browsing the shelves, walking out with an armful of books I didn’t expect to buy. The pandemic has made independent bookstores pivot in ways they’ve never had to before, but I’m so happy to say they are CRUSHING IT! And as we virtually celebrate Independent Bookstore Day on 4/24, I wanted to share a way you too can help keep Independent bookstores afloat now (and in the future).

You know I’m a huge fan of @librofm , the absolute best audiobook alternative that gives money back to the independent bookstore of your choice with your audiobook purchases. Well, to celebrate Independent Bookstore Day on 4/24, they are giving YOU a free audiobook! Here’s what you need to do…

Spend $15 or more at your bookstore between April 24th and 26th. Submit your receipt at libro.fm/ibd and Libro.fm will email you a link to your free audiobook by April 28th! Easy peasy, right?

Wait! There’s more! 🌟 I’d love to give one Dine & Dish follower the chance to win a 3 month @Librofm audiobook membership. To enter, simply tag your favorite independent bookstore here and tell me what you love the most about it! That’s it! Winner will be chosen at random on April 27th. Yay, books!

#indiebookstoreday #indiebookstore #bookstoreshoutout 
#booksbooksandmorebooks #bookgiveaway #audiobook #librofm #independentbookstore @indiebookstoreday
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Can’t believe we’re doing the college tour thing already with my second baby! 

So question for any of you who sent your kids to out of state schools or went to out of state schools...how did you do it? She wants to get the heck out of Kansas (I’d like to go with her!). We have money saved, she’ll most likely get a scholarship or two, she’s paying and has money saved as well...but even with that out of state tuition is a beast of an amount. So, did you just assume that student loans were going to be part of that life? And is that worth it to give your kids a shot at a new life outside of your home state? I wish I would have left Kansas for university, and have been here since I was born 😩. I want different for her if that’s what she wants but also just don’t have any experience with how people do out of state college! Any tips?

#collegetour #bestlifenow #outofstate #studentloans #junioryear #kansasstate #adviceneeded
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J is for...jam!
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My friend @wakschmale makes the best strawberry jam...and I completely forgot about a jar she gave me last year until this morning. Which then inspired me to make my favorite buttermilk biscuits. So so good. Are you a jam, honey, just butter or plain biscuit fan? I love biscuits allll the ways, except with gravy. I have super bad memories of biscuits and gravy growing up. 🤢
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I’m still slowly making my way through the alphabet for @kimklassen_innercircle a-z photo challenge. I’m bound and determined to finish. It may just take me a little longer than I originally anticipated 🤗.
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#homemadejam #eatcaptureshare #biscuitsandjam #homemadebiscuits #sundaybaking #easylikesundaymorning #foodphotograph #foodpics #slowsunday #breakfastathome #kimklassen_innercircle
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It took me 2 months to get this Crispy Chickpea Pantry Pasta recipe up on the blog. 🤦‍♀️But it’s there now! You can find the link in my Instagram profile.
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Also, just noticed Instagram took away the like count on posts. I kind of like that...what do you think?
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#pastarecipe #chickpeapasta #dinnerideas #dinnerrecipes #vegetarianrecipe #eatcaptureshare #slowblogging  #totallifechanges
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I is for Inspiration!
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The “long haul” effects of having Covid back in December are really presenting themselves lately. The continuous persistent headaches are taking a toll and the connection between the brain fog and word retrieval function of my brain has been extra challenging. I had no idea a couple months out, the cognitive effects would still be hanging around.
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With that said, when I get a burst of inspiration I’m grabbing on for dear life. I made our favorite chocolate chip cookies recipe yesterday and felt the desire to update the blog post photos from 2007! We make these cookies all the time, so I’m not sure why it’s taken me so many years to give that poor post some new photos.
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If you’re interested in the recipe you can find the link currently in my profile. Enjoy!!
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@kimklassen_innercircle #kimklassen_innercircle #chocolatechipcookie #cookiestagram #foodphotography #feedfeedbaking #plateofcookies #cookiephotography #eatcaptureshare #recipeoftheweek
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H is for...high!
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It was so strange being on a plane again. I’m so thankful I have the antibodies because the flights were full, which seemed wrong, but everyone around me did seem to keep their masks on, so that was good.
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I can’t wait until travel becomes a regular part of life again. I’ve missed it so much!
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 @kimklassen_innercircle @southwestair @windowswap #cloudphotography #cloudsofinstagram #flightview #iflyswa #imisstravelling #skylove #planepics #myviewtoday #beautifulviews
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G is for...oh so grateful!

I flew to South Texas yesterday to visit my parents whom I haven’t seen in 2 years. They live around 17 hours away from us. We typical get to see each other a few times a year but with the pandemic and other health issues it just wasn’t able to happen and I’ve missed them soooo much.

Grateful to have had COVID last month. Although it was not at all fun, it gave me the antibodies to make this trip possible. My dad is having surgery tomorrow so I’m helping with my mom so my dad can recover without having to worry about her.

Kansas is enjoying frigid temperatures and snow. I picked a great week to head south.
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#palmtrees🌴 #palmtreesfordays #blueskiesandsunshine #wintersun #texasskies #kimklassen_innercircle @kimklassen_innercircle #silverlining
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F is for...food photography.
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This time of year especially, food photography (and I guess all photography actually) is a tug of war with time and light. I had planned on making and photographing a delicious pasta recipe, but my grocery delivery ran a couple of hours late because of snowstorm. So, at the eleventh hour I decided to make a cake...that took over an hour to bake and I had about 90 minutes of natural light left...leaving me with about 30 minutes of ok light to work with.
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Anyway, this wouldn't work for a client shoot because the cake, although delicious, didn't turn out looking so great. But it will work great for today's F photo for the @kimklassen_innercircle A-Z photo project:) Lemon Citrus Yogurt Cake from this weeks @cabotcheese newsletter. So good!
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#eatcake #eatcaptureshare #eatcakebehappy #lemoncake #cakecakecakecake #foodiegram #yahoofood #dessertsofinstagram #sweettooth #kimklassen_innercircle #fisforfood
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