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Dine and Dish

Food blog with family recipes

August 7, 2016

Five Ingredient Chicken Caramelized Onion Pasta

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This quick and tasty Five Ingredient Chicken and Caramelized Onion Pasta Recipe is from one of my new “go-to” cookbooks, Five Ingredient Recipes.

Simple Chicken and Caramelized Onion Pasta Recipe from the Five Ingredient Recipe Cookbook

I’m so excited to share this recipe and cookbook review with you all today! I’ve had the new Five Ingredient Recipes cookbook in my hot little hands for quite some time now, and had the opportunity to review some of the recipes before it was published. It’s a keeper, friends!

This cookbook is for all the busy people out there, like you and me, who still want to carve out time to put a good meal on the table for their family despite a jam-packed schedule. It’s for those of us who want fresh, flavorful, from-scratch recipes without a lot of convenience items thrown in. This cookbook is for those of us who love to cook, but maybe get weary of coming up with new ideas night after night.

If any of this sounds like you, you must order the Five Ingredient Recipes cookbook by Phiilia Kelnhofer (aka the blogger behind the site Sweet Phi).

Five Ingredient Recipes Cookbook

Here’s what I love about the Five-Ingredient Recipes Cookbook:

  • Each of the 105 recipes features only 5 ingredients
  • Each recipe has a gorgeous, color photo to go along with it!
  • Each recipe is fresh and balanced… you won’t find a lot of “from the box” type ingredients in here. There are a few convenience items, but for the most part, we’re talking good, fresh, food.
  • Each recipe is accompanied by a quick to read red circle, containing the 5 ingredients. That makes grocery list making so simple!
  • Phi’s stories about each recipe makes me smile…family, friends and meal time are all important to Phi and it shows with each recipe!
  • If you want to make the recipes as is, that’s great, but each recipe also serves as a great base recipe for those who want to add their own flare to a dish!

Five Ingredient Recipes Cookbook Review

Five Ingredient Recipes Cookbook

Slim Shady would like me to add that the Five Ingredient Recipes cookbook is a very comfortable sleeping surface. Anytime this book is out, he’s right there on top of it. Goofy cat!

Five Ingredient Recipes Review

Make sure to pick up the Five Ingredient Recipes cookbook on Amazon today! It’s currently listed at less than $10, which is a steal considering how much time and effort it will save you come dinner time! Also, I hope you’ll enjoy this preview of the Chicken and Caramelized Onions Pasta recipe from this cookbook below.

Chicken and Caramelized Onion Pasta Recipe

Simple Chicken and Caramelized Onion Pasta Recipe from the Five Ingredient Recipe Cookbook
5 from 1 vote
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Chicken and Caramelized Onion Pasta Recipe

A simple recipe from the Five Ingredient Recipes cookbook by Philia Kelnhofer.
Course Main
Cuisine American
Prep Time 5 minutes
Cook Time 35 minutes
Total Time 40 minutes
Servings 4 servings
Author Dine & Dish

Ingredients

  • 1 large red onion finely sliced
  • 3 tablespoons extra-virgin olive oil divided
  • 1 pound chicken breast each breast cut into thirds, or chicken tenders
  • Pinch each of salt and freshly ground black pepper
  • 8 ounces fettuccine pasta
  • 2 cups cooked sweet peas this is my addition, not part of the original recipe
  • 1 cup plain yogurt

Instructions

  1. In a large skillet over medium heat, cook the red onion in 2 tablespoons of the olive oil, stirring occasionally, for 20 minutes, or until the onion is soft and caramelized.
  2. Add the remaining tablespoon of olive oil and the chicken and sprinkle with a pinch of salt and pepper. Cook for 15 minutes, or until the chicken is cooked through, and remove from the heat.
  3. Meanwhile cook the pasta according to the package instructions. Drain, reserving 1/2 cup of the cooking water, and return the pasta to the pot it was cooked in.
  4. Pour the reserved water back into the pot with the pasta, add the cooked peas and stir in the yogurt until the noodles are coated with the yogurt.
  5. Add the chicken mixture to the pasta. Stir and serve.

Recipe Notes

From the Five Ingredient Recipes cookbook.

white plate with chicken, pasta and caramelized onions on grey backdrop

Disclosure: My friend Phi sent me a copy of her cookbook for review. In addition, this blog post contains affiliate links. As an Amazon Associate, I earn from qualifying purchases.

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Filed Under: Book Review, Chicken, Main Dish, Previous Tagged With: chicken, cookbook review, Dinner, five ingredient, food, menu plan, recipe, simple

Reader Interactions

Comments

  1. Phi @ The Sweetphi Blog says

    August 8, 2016 at 8:27 am

    Kristen! I am speechless at this incredible post and kind words about my cookbook! Thank you SO MUCH!!! I absolutely love this recipe and am definitely putting it on my menu for next week. Everything you said that you loved about the book – the easy meals and dinnertime inspiration, the family/friends focus, the fresh ingredients, the pictures – I am SO HAPPY it all came through, because that was my hope. Also, that picture of Slim Shady on the cookbook – cutest thing ever, and all your photos – as always – are absolutely stunning! Thank you again SO much for sharing this!!!

    Reply
    • Kristen says

      August 8, 2016 at 12:24 pm

      Your cookbook is everything a busy cook could hope for! Thanks for making it! It’s beautiful and incredibly useful!

      Reply
  2. Haley M. says

    August 8, 2016 at 1:30 pm

    That looks so yum! I wonder if I can sneak those creamy noodles in without my husband balking at them. He doesn’t usually like cream cheese/sour creamish things. Wonder if I can get him to eat yogurt…

    Reply
  3. Holly N @ Spend With Pennies says

    August 8, 2016 at 3:02 pm

    LOL! I love Slim Shady! 🙂

    I think I’ll be needing to get my hands on a copy of this book. I love recipes that don’t require 389247 measuring cups and ingredients and this chicken sounds amazing!.

    Reply
  4. Karen @ Seasonal Cravings says

    August 8, 2016 at 6:33 pm

    I love Phi’s website and her cookbook looks awesome. I can’t wait to pick one up. Five ingredient meals are the best and this chicken looks like something my kids would gobble up.

    Reply
  5. Beverley Press says

    August 10, 2016 at 1:46 am

    Slim Shady makes a great model and this chicken recipe is now a firm favorite so thank you…love you, your coffee time and blog, thank you xoxo

    Reply
  6. Aunt Rose says

    August 11, 2016 at 10:56 am

    I read the recipe for the knock your socks off chocolate bars – along with this delicious chicken recipe and NOW – I have a real serious craving for chocolate!! THANKS BUNCHES!!! NOW I have to go to the candy machine and get some chocolate! LOL!

    Reply
  7. Kay Hughes says

    September 20, 2018 at 4:25 pm

    5 stars
    Tremendously! The amazing recipe, Me and my family really enjoyed this recipe, and now I am making the different recipes from your site at weekend. Thank you, guys.

    Reply

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