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Dine and Dish

Food blog with family recipes

January 24, 2013

When Breakfast Saves Dinner {Recipe: Simple Spinach Quiche}

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Simple Spinach Parmesan Quiche from www.dineanddish.net

When someone asks me what my favorite tip is to simplify mealtime, besides menu planning, my answer would be to let breakfast save dinner.

Breakfast saves dinner around our house quite often. In fact, even though I’ve been trying my hardest to stick to a weekly menu plan, there are times in our real life where a meal I have planned isn’t going to get made. Either I’m too tired or not in the mood for what’s on the plan or I just don’t want to cook something complicated…whatever it is it is nights like that where breakfast saves dinner.

One of my favorite breakfast items to dress up for dinner is quiche. Do you make quiche often? It is a versatility masterpiece in the kitchen. You can literally whip up your eggs and throw whatever ingredients you want into them, toss it into a crust, bake it and before you know it you have a delicious, filling dinner on the table.

Simple spinach quiche with parmesan cheese

There is something about breakfast foods at dinner that just seems more simple than whipping out a full on dinner recipe. Take Pancakes, French Toast, Omelets, or even just bacon and eggs… throw in a side of fruit and you can have a well rounded dinner on the table without a lot of effort.

The next time you are struggling to get dinner on the table, turn your day around and let breakfast save dinner. At our house, breakfast is often the super hero that swoops in and saves the day. If you are in a dinnertime rut, let breakfast save your dinner too.

Simple Spinach Parmesan Quiche from www.dineanddish.net
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5 from 2 votes

Simple Spinach Quiche

A simple baked quiche saves dinner at our house. To get even more versatility, add some diced tomatoes, sliced mushrooms…whatever your family enjoys, to the quiche.

Ingredients

  • 1 prepared pie crust for a 9 inch
  • 1 cup milk
  • 2 eggs beaten
  • 1 1/2 cup cheddar cheese shredded
  • 1/2 cup fresh parmesan cheese shredded
  • 1 10 oz package frozen spinach thawed and drained
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper

Instructions

  • Preheat oven to 350°F
  • Line a 9 inch pie plate with crust. Flute edges.
  • In a medium bowl, combine milk, eggs, cheddar cheese, Parmesan cheese, spinach, salt and pepper. Pour into prepared pie crust.
  • Bake in preheated oven for 45 minutes or until knife entered into the center comes out clean. Serve warm.

 

This post is part of BlogHer’s Dinner, Faster editorial series, made possible by Land o’ Lakes.

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Filed Under: Breakfast, Previous Tagged With: Breakfast, Dinner, eggs, food, quiche, recipe, spinach

Reader Interactions

Comments

  1. Bev @ Bev Cooks says

    January 24, 2013 at 11:02 am

    This is sooooooooo my bag. I mean my quiche. Well it’s yours. But I want it to be mine. Okay bye.

    Reply
    • Kristen says

      January 24, 2013 at 12:44 pm

      Hehehe – I’ll share if you share your photography genius sister with me sometime 😉

      Reply
  2. Erin @ The Spiffy Cookie says

    January 24, 2013 at 11:08 am

    I love breakfast for dinner!

    Reply
    • Kristen says

      January 24, 2013 at 12:44 pm

      Me too – it’s one of my favorites!

      Reply
  3. Liz @ The Lemon Bowl says

    January 24, 2013 at 11:21 am

    I have never made a quiche – is that weird? I want to eat my computer screen right now – sounds delish!! We love pumpkin pancakes for “brinner” 😉

    Reply
    • Kristen says

      January 24, 2013 at 12:45 pm

      Totally not weird. It took me awhile to like quiche but now we love it.
      Pumpkin pancakes are one of my weaknesses. Mmmmmm!

      Reply
  4. Denise says

    January 24, 2013 at 11:44 am

    Love noshing on quiche for dinner, as well as baked eggs. They save the day very often at our home!!

    Reply
    • Kristen says

      January 24, 2013 at 12:45 pm

      Eggs are so versatile (and don’t require the memory of getting something out of the freezer to thaw 😉 )

      Reply
  5. Heather @ Heather's Dish says

    January 24, 2013 at 12:45 pm

    By far the prettiest quiche I’ve ever seen! It looks delicious; exactly what I’d want for breakfast, lunch OR dinner.

    Or all 3 😉

    Reply
  6. Ali | Gimme Some Oven says

    January 24, 2013 at 2:05 pm

    Yum – this quiche looks amazing!!! I would happily enjoy this any time of day!

    Reply
  7. Nancy Wyatt says

    January 24, 2013 at 3:08 pm

    This looks so good and so easy! Thanks friend!

    Reply
  8. Cookin' Canuck says

    January 24, 2013 at 3:44 pm

    Oh yes, breakfast for dinner is a very popular concept around here. But I never think to make quiche. This looks fantastic, Kristen!

    Reply
  9. Joanne says

    January 24, 2013 at 7:55 pm

    Breakfast always seems much more fun at dinner anyways…like you’re kinda breaking the rules and doing something forbidden. 🙂 Love this quiche! So veggieful.

    Reply
  10. Erika @ The Hopeless Housewife says

    January 24, 2013 at 8:20 pm

    Breakfast for dinner is always a great idea!

    Reply
  11. Cassie | Bake Your Day says

    January 24, 2013 at 9:39 pm

    We love breakfast for dinner. This looks amazing, Kristen!

    Reply
  12. camille says

    January 24, 2013 at 10:41 pm

    I haven’t been able to eat breakfast for breakfast in about 9 years now, so having it for dinner is a nice little workaround!

    Reply
  13. Alison Moore Smith says

    January 25, 2013 at 2:23 pm

    Last night we got home from ballroom practice at 6:30. At that point I preceded to make a slow-carb meatloaf with steamed butternut squash. We ate dinner about 8:30 pm. Dumb. Should have done breakfast.

    Next time, I’ll try a quiche. Haven’t made one in ages. But I need to find an easy recipe for a healthy crust that isn’t full of processed stuff and fat. Haven’t yet found one like that.

    Reply
    • TC says

      August 16, 2013 at 4:19 pm

      Breakfast IS fun for dinner! Alison this is definitely an easy quiche recipe! I can understand how you would want a crust that isn’t full of processed stuff and fat. Well I made this quiche crustless and it was delicious! I would definitely make this again since it is such an easy recipe! I ate some and froze the rest. Great recipe!

      Reply
  14. Holly W says

    January 29, 2013 at 10:00 pm

    YUM! I would eat breakfast for dinner every night if I could. this looks so tasty!

    Reply
  15. Sylvie @ Gourmande in the Kitchen says

    January 30, 2013 at 3:29 am

    I love quiche, it’s one of my favorites. I often skip the crust and just bake the filling in the pie tin when I’m short on time.

    Reply
  16. Pop Chef says

    April 18, 2013 at 8:28 am

    Preparing a large meal for breakfast that can also be used as a leftover dinner is certainly and idea that’ll save time. Good post.

    Reply
  17. Katie Payton says

    April 3, 2014 at 9:53 am

    Suuuper tasty!!! All that cheese. Mmm. I did some things differently, but nothing drastic (like not measure my spinach and cheese; added garlic powder). Love this! Super good base for a quiche, too. Again, the cheese mixture is great. 🙂 🙂

    Reply
  18. Single dad cooking says

    December 11, 2017 at 2:08 am

    These look fantastic!

    Reply
  19. Amity says

    December 26, 2018 at 2:31 am

    5 stars
    Thank you for this post!

    Reply
  20. maria j johanson says

    January 2, 2021 at 2:44 pm

    Best quiche I’ve made!! Delicious! I substituted 2 eggs with 3/4 cups egg beaters. This is my new favorite quiche recipe!

    Reply

Trackbacks

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  2. Recipe: Simple Spinach Quiche – Cute Pinky says:
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  5. Week 5: Spinach Quiche with Chocolate Banana Bread | LaseBakes says:
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    […] on what to make this week so I asked Chris to log into Pinterest to find me something . He found this recipe and it was a winner! Love spinach, love flaky pastry crust. Will make this one […]

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    August 6, 2013 at 8:14 am

    […] When Breakfast Saves Dinner {Recipe: Simple Spinach Quiche} Quiches work well for both breakfast and dinner, and your family will love this simple recipe. […]

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  8. SIMPLE SPINACH QUICHE | Best Friends For Frosting says:
    January 15, 2014 at 3:01 pm

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  12. Nom Nom Nom | Bee in DC says:
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  13. Our Weekend of Meals | Bee in DC says:
    April 20, 2020 at 9:46 am

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