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Dine and Dish

Food blog with family recipes

October 19, 2012

Recipe: Asian Spice Slow Cooker Chicken Wings

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I am starting to become a big, huge fan of my KitchenAid slow cooker. It took me awhile to appreciate the time saving value it could have in my life, but now that I know, I’m sold.

You can make everything, practically, in a slow cooker! Breakfast, lunch and dinner… and even a snack in between if you had enough slow cookers and cabinet space to keep them all going at the same time.

I’ve made full size chicken legs in the slow cooker before, and they turned out great. Ugly, but great. So, I decided I’d try to make some chicken wings in the slow cooker and with the use of the Reynolds Slow Cooker Liners, the chicken wings were perfection. They didn’t stick to the sides, they weren’t messy to clean up and they were low maintenance and delicious.

So now that I’m a HUGE slow cooker fan, tell me… what’s your favorite thing to cook in the slow cooker? I’d love to know!

Print Pin

Asian Spice Slow Cooker Chicken Wings

A simple, full of flavor, slow cooker chicken wing recipe.

Ingredients

  • 2 pounds chicken wings I prefer Smart Chicken
  • 1 cup chicken broth
  • 2 Tablespoons minced garlic
  • 1 Tablespoon 5 Spice powder
  • 1/2 teaspoon Kosher salt
  • 1/2 teaspoon fresh cracked black pepper

Instructions

  • Place the chicken wings in the slow cooker lined with a Reynolds Slow Cooker Liner
  • Mix together chicken broth and minced garlic and pour over chicken wings.
  • Sprinkle 5 Spice Powder, Kosher salt and fresh cracked black pepper over the wings.
  • Cook on high for 3 hours or until juices run clean.
  • Remove wings from the crockpot and place on a wire rack to drain. Serve warm.

Disclosure – I was hired on behalf of Reynolds Slow Cooker Liners to create a recipe using their product. All opinions expressed are my own.

Disclosure: This blog post contains affiliate links. As an Amazon Associate, I earn from qualifying purchases.

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Filed Under: Chicken, Previous Tagged With: appetizer, chicken, Dinner, food, lunch, recipe, slow cooker

Reader Interactions

Comments

  1. Crystal @ Crystal's Cozy Kitchen says

    October 23, 2012 at 10:29 am

    I first tried the slow cooker liners this year and LOVE them! However, I realized that I do need to get a larger slow cooker than the one I have… it worked great for just 2 people.

    Love the flavors in this recipe.

  2. Liz @ The Lemon Bowl says

    October 23, 2012 at 10:37 am

    Umm…there are slow cooker liners? My husband thanks you in advance. He is the dishes man around here!! Favorite slow cooker dish lately? Applesauce! http://thelemonbowl.com/2012/10/slow-cooker-applesauce.html We add it to oatmeal, smoothies, you name it!

  3. Heidi @foodiecrush says

    October 23, 2012 at 10:40 am

    What’s not to love about wings in a slow cooker? We made Osso Bucco over the weekend in the slow cooker and it was beyond crazy good and fall off the bone tender.

  4. Ashley Bee (Quarter Life Crisis Cuisine) says

    October 23, 2012 at 11:25 am

    I fiiiinally have my own slow cooker, so I can make things like this! I am so so excited to get the ball rolling on it 🙂

  5. Aimee @ ShugarySweets says

    October 23, 2012 at 11:39 am

    Ooooh this looks so good. LOVE using my slow cooker too!!!

  6. Wendy Bevill O'Neal says

    October 23, 2012 at 4:24 pm

    Oh my….you had me at chicken wings! These sound so good! Never thought to make them in the slow cooker!

  7. Cassie | Bake Your Day says

    October 23, 2012 at 4:34 pm

    These look amazing, I love the flavors, Kristen!

  8. andrislagsdin says

    October 25, 2012 at 2:36 pm

    Those Chicken wings look delicious! Amazing photographs!

  9. Denise says

    October 25, 2012 at 5:24 pm

    We don’t use a slow cooker but have become HUGE fans of slow braising in the oven, which is similar to the slow cooker approach. I have not thought of doing wings before but now I am inspired to try that. Cannot wait!

  10. kim says

    October 29, 2012 at 5:00 pm

    Been reading your blog now for a while. Now that I’m a mom of a precious 6 wk old – I am definitely looking for using my slow cooker more.
    I didn’t have 5 spice in the unpacked spices (we just moved from NC to AR) so I used som jerk seasoning. Am serving this tonight after a trip to the mall! Thanks for the idea for some protein!

  11. angie says

    March 25, 2014 at 6:50 pm

    Does anyone have the nutritional facts for these?

Trackbacks

  1. Recipe: Asian Spice Slow Cooker Chicken Wings | Shelterholic Now Food says:
    October 23, 2012 at 10:12 am

    […] Recipe: Asian Spice Slow Cooker Chicken Wings Dine and Dish Sat, October 20, 2012 12:20 AM UTC Dine and Dish Rate this Loading … Share (function(){var […]

  2. 25 Easy Crock Pot Meal Ideas | says:
    August 28, 2015 at 7:00 am

    […] Crock Pot Chicken Parmesan 2. Chicken Baja Soup 3. Slow Cooker Corned Beef and Cabbage Soup 4. Asian Spice Slow Cooker Wings 5. Easy Crock Pot BBQ Chicken 6. Slow Cooker Lasagna Soup 7. Crock Pot Chicken Tortilla Soup 8. […]

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