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Dine and Dish

Food blog with family recipes

August 27, 2014

Recipe: Homemade Lavash with Spinach Avocado Dip

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Labor Day entertaining made simple with Homemade Lavash and this Hot Spinach Avocado Dip featuring fresh California Avocados. 

Homemade Lavash with Hot Spinach Avocado Dip from dineanddish.net


Labor Day weekend is one of my favorite weekends to celebrate yet it’s also bittersweet. I love having a big bash at the end of the summer to bid farewell to the season. Labor Day means we are one step closer to my all time favorite season, fall. I hate that one step closer to fall means one step closer to my least favorite season of winter. I’m just going to block out the fact that winter is closer, and focus on having one heck of a time with our end of summer celebration.

Lavash with Hot Spinach Avocado Dip from dineanddish.net

 Do you entertain Labor Day weekend? To me, this weekend is all about savoring the last of the summer flavors…California Avocados at their prime, fresh vegetables and fruits, sparkly summer cocktails and grilling outdoors. It’s a great weekend to gather together with friends and family and to kick back and enjoy being together! 


Homemade Lavash with Hot Spinach Avocado Dip from dineanddish.net

When we entertain I like to focus on recipes that are hands off once their made. I don’t want to be stuck in the kitchen or behind the grill when I have guests here… I want to be able to focus on the people and let the food handle itself.

Since we are still in the season where California Avocados are their best (peak season is spring – fall) I decided to make up a menu full of great recipes featuring California Avocados. Let’s start with Homemade Lavash with Hot Spinach Avocado Dip (recipe below). This dip is sooooo good and homemade Lavash is my new favorite thing to dip!

Lavash with Hot Spinach Avocado Dip from dineanddish.netFor a great salad, how about this Black Bean and Corn Salad recipe? Of course to us, it isn’t a salad without the addition of diced California Avocados!

Avocado Black Bean Salad

The sandwiches we went with are just chicken breasts with a Chile Margarita Spiceologist rub (my favorite!), grilled to perfection and topped with pepper jack cheese and fresh California Avocados. Simple and oh so good!

Delicious Homemade Lavash with Hot Spinach Avocado Dip from dineanddish.net

To round off your meal, share some individual bags of chips and make some homemade lemonade!

Lavash with Hot Spinach Avocado Dip from dineanddish.netI hope this menu and recipe for Homemade Lavash and Spinach Avocado Dip has inspired you to get creative with California Avocados this holiday weekend! Have a fun and safe time bidding farewell to summer!

Lavash with Hot Spinach Avocado Dip from dineanddish.net
Print Pin

Hot Spinach Avocado Dip

Fresh California Avocados give this traditional spinach dip a summer friendly twist!
Course Appetizer
Keyword appetizer, avocado, dip
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings 4
Author Kristen

Ingredients

  • 1 8oz package package Philadelphia Cream Cheese softened
  • 1/4 cup mayonnaise
  • 1/4 cup grated Parmesan cheese
  • 1/2 cup shredded Mozzarella cheese
  • 1 clove garlic minced
  • 1 Tablespoon Basil finely chopped
  • 1/4 teaspoon Kosher salt
  • 1/4 teaspoon freshly cracked black pepper
  • 1/2 cup frozen chopped spinach
  • 1 California Avocado peeled, pit removed and coarsely chopped

Instructions

  • Preheat oven to 350 degrees F. Spray a baking dish with Pam cooking spray.
  • In a medium bowl, mix together cream cheese, mayonnaise, Parmesan cheese, 1/4 cup Mozzarella cheese, minced garlic, basil, kosher salt and pepper. Stir in spinach.
  • Transfer the mixture to the prepared baking dish. Top with remaining 1/4 cup mozzarella cheese. Bake in the preheated oven 25 minutes, until bubbly and lightly browned.
  • Remove from oven and stir in chopped California avocado.
  • Serve warm with Lavash or another flatbread or cracker.

Notes

Recipe source - my friend Terri Hendricks

Lavash with Hot Spinach Avocado Dip from dineanddish.net
Print Pin

Hot Spinach Avocado Dip

Fresh California Avocados give this traditional spinach dip a summer friendly twist!
Course Appetizer
Keyword appetizer, avocado, dip
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings 4
Author Kristen

Ingredients

  • 1 8oz package package Philadelphia Cream Cheese softened
  • 1/4 cup mayonnaise
  • 1/4 cup grated Parmesan cheese
  • 1/2 cup shredded Mozzarella cheese
  • 1 clove garlic minced
  • 1 Tablespoon Basil finely chopped
  • 1/4 teaspoon Kosher salt
  • 1/4 teaspoon freshly cracked black pepper
  • 1/2 cup frozen chopped spinach
  • 1 California Avocado peeled, pit removed and coarsely chopped

Instructions

  • Preheat oven to 350 degrees F. Spray a baking dish with Pam cooking spray.
  • In a medium bowl, mix together cream cheese, mayonnaise, Parmesan cheese, 1/4 cup Mozzarella cheese, minced garlic, basil, kosher salt and pepper. Stir in spinach.
  • Transfer the mixture to the prepared baking dish. Top with remaining 1/4 cup mozzarella cheese. Bake in the preheated oven 25 minutes, until bubbly and lightly browned.
  • Remove from oven and stir in chopped California avocado.
  • Serve warm with Lavash or another flatbread or cracker.

Notes

Recipe source - my friend Terri Hendricks

Disclosure: I am honored to be a compensated brand ambassador for California Avocados. Make sure to check out the California Avocado website for more great Labor Day entertaining recipes! 

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Filed Under: Appetizers, Bread, Previous Tagged With: appetizer, California avocados, entertaining, food, grilling, labor day menu, lavash, recipe, yeast

Reader Interactions

Comments

  1. Meagan @ A Zesty Bite says

    August 27, 2014 at 9:17 pm

    This would be perfect for this weekends festivities.

  2. Sues says

    August 27, 2014 at 9:56 pm

    I’m obsessed with everything in this post. LOVE your outdoor furniture and obsessed with all things avocado, so that dip sounds awesome. Also, an avocado bowl?? BEST ever.

    • Naomi says

      August 28, 2014 at 9:48 am

      That avocado bowl IS sublime! Kristen, where did you get that?

  3. Cassie says

    August 28, 2014 at 7:47 am

    This is absolutely perfect for Labor Day. In fact, I have been craving spinach artichoke dip so I think this means I have to make it. And I’m a fool for lavash!

  4. Heidi @foodiecrush says

    August 28, 2014 at 8:56 am

    You just knocked it out of the park by amping up the most popular dip on earth with the most popular, creamy avocado! You’re kind of a genius, you know? Loving it! Have a great Labor Day!

  5. Amy @Very Culinary says

    August 28, 2014 at 11:14 am

    Avocados and spinach together? Yes, please. And you made lavish bread??? I have such a hard time finding it here, and now I can make it at home? You’re my hero!

  6. averagebetty says

    August 28, 2014 at 11:16 am

    Such a great idea to add avocado to spinach artichoke dip!! Avocado makes everything better!

  7. Anna @ Garnish with Lemon says

    August 28, 2014 at 12:55 pm

    I agree, you can never have enough “hands off” recipes for entertaining. Love that you added one of my favorite foods, avocados, to almost every offering. Your set up looks so inviting, too! What time is the party again?? 😉

  8. Heather | Spiceologist says

    August 28, 2014 at 1:31 pm

    Thank you for the link to Spiceologist darlin!!! Chile Marg is one of my faves too!! Thanks for being awesome and I’m booking my flight now to come eat warm lavash and hot dip with you. 🙂

    xoxo
    Heather

  9. Roxana | Roxana's Home Baking says

    August 28, 2014 at 2:11 pm

    Spinach dip is my favorite and i just love the addition of avocado! It’s like the best thing you can serve to a party. Always a party pleaser and so easy to put together. Less stress for both the host and the guests

  10. Angie | Big Bears Wife says

    August 28, 2014 at 2:13 pm

    I’m ready for fall too! I love it! I mean I actually did like summer this year but it can’t win over fall! I am in love with your set up out there! I wish I was there to share that space and this dip with you!

  11. Diane {Created by Diane} says

    August 28, 2014 at 3:40 pm

    Oh my goodness I need to make this dip, spinach and avocado sound super-delicious together. What a wonderful spread you put on. You have an avocado paradise over here!

  12. Peabody says

    August 28, 2014 at 3:46 pm

    I love the addition of the avocados to the spinach dip! Awesome! But then again I love all things avocado,

  13. Meghan @ The Tasty Fork says

    August 28, 2014 at 7:51 pm

    Fall is my favorite season too! I’m a sucker for any kind of spinach dip. I love how you added avocado to it. I’m sure that takes it over the top!!

  14. Lana@NeverEnoughThyme says

    August 29, 2014 at 7:29 am

    Labor Day is bittersweet for me, too, Kristen. I hate saying goodbye to the long, bright, fun summer days. And I absolutely dread the approach of winter! But a great get-together with friends and fantastic food like this absolutely delicious dip help make saying goodbye easier!

  15. Faith (An Edible Mosaic) says

    August 29, 2014 at 7:54 am

    What a stunning menu! That dip looks killer and the fact that you made your own lavash takes it to a whole new level!

  16. Cookin' Canuck says

    August 29, 2014 at 9:50 am

    Hot spinach avocado dip…what a fantastic idea, Kristen! It’s always hard to say good-bye to summer, but I secretly covet the cooler days of fall. This dip would be perfect for football-watching, too.

  17. fabiola@notjustbaked says

    August 29, 2014 at 3:25 pm

    These are just so beautiful and delicious. I have a bag of Ca Avocados I just picked up in time to make some dips for the weekend. I could also just eat it with a spoon!

  18. Jeni says

    August 29, 2014 at 5:27 pm

    This looks absolutely wonderful! Can’t wait to try it this weekend!

  19. Andi @ The Weary Chef says

    August 29, 2014 at 10:59 pm

    This is pretty much the most beautiful party I’ve seen. Being a Californian, I especially love California avocados. These dishes all look delicious!

  20. Lisa @ Garnish with Lemon says

    August 31, 2014 at 8:02 am

    We always entertain on Labor Day! I hate to see summer end. I was looking for another appetizer serve and so happy I found this gem. Can’t get enough of the avocado love! Pinned.

  21. Amy @ MomAdvice says

    September 2, 2014 at 8:04 am

    Oh my word!! This looks SO GOOD! I have to make that dip to go with my gluten-free crackers! It all looks fantastic!! xo

  22. Shawn @ I Wash You Dry says

    September 5, 2014 at 2:20 pm

    This looks amazing Kristen! I can’t wait to try this dip out!! 🙂

Trackbacks

  1. Bacon-Avocado Cheeseburger | Noble Pig says:
    September 24, 2014 at 2:22 pm

    […] will be gracing our picnic table this Fall.  Other great entertaining ideas with avocados: Homemade Lavash with Hot Spinach Avocado Dip Spiced Chicken Skewers with Avocado Chile Coconut Sauce Cheesy Chicken and Avocado […]

  2. Guacamole Recipe - She Wears Many Hats says:
    May 3, 2015 at 10:54 pm

    […] Spinach Avocado Dip from Dine and Dish […]

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If you’re interested in the recipe you can find the link currently in my profile. Enjoy!!
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F is for...food photography.
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This time of year especially, food photography (and I guess all photography actually) is a tug of war with time and light. I had planned on making and photographing a delicious pasta recipe, but my grocery delivery ran a couple of hours late because of snowstorm. So, at the eleventh hour I decided to make a cake...that took over an hour to bake and I had about 90 minutes of natural light left...leaving me with about 30 minutes of ok light to work with.
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Anyway, this wouldn't work for a client shoot because the cake, although delicious, didn't turn out looking so great. But it will work great for today's F photo for the @kimklassen_innercircle A-Z photo project:) Lemon Citrus Yogurt Cake from this weeks @cabotcheese newsletter. So good!
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