I’m honored to be a part of the 2014 Kraft Tastemaker Community, where I am teaming up with Kraft Foods to bring you family friendly recipes using common ingredients found in your pantry! January is usually our hunker down and hibernate month. I’ve never really had the kids signed up for extra activities in the…
sausage
Almost There {Recipe: One Pot Sausage and Bush’s Beans Ragout}
My goal was to have a brand spanking new Dine & Dish to show you this week, but it’s not happening quite yet. Soon…very soon. I told myself I wasn’t going to post again until the new design was live, but I can’t do that to you! I can’t keep this delicious, comforting, one pot…
Profile of a Kansas Pork Farmer {Recipe: Pork Chop and Cajun Sausage Picante}
Farmers are hard working folks. One of the benefits of living in “the heartland” is getting the opportunity to really know and understand how difficult the job of farming can be. I’m married to a man who grew up on a farm, and can tell you that every farmer I know has the most incredible…
A Pasta Discovery {Recipe: Rustic Baked Rigatoni}
I know… I know… stop talking about the darn homemade pasta, right? I’m sorry! I just can’t help it. When I made homemade pasta for the first time last week, it was kind of a moment for me. I looked back at my Hamburger Helper days many moons ago and marveled at how far I…
