Happiness. I talk a lot about happiness here on Dine & Dish. It’s one of those things that I think we all try to attain, but then when it’s still and quiet we wonder “am I truly happy?” I am happy! I have a wonderful husband, a great family, a wonderful job with supportive readers…
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The Dine and Dish Family 2013 Summer Bucket List
It’s Summer Bucket List time again! Our family had such a great summer last year as we worked through our first ever official list of things we wanted to do over the summer. Of course, after doing the first one we knew we’d want to do another one for 2013. So, here you have it……
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Happiness is a Bowl Full of Cherries {Recipe: Cherry Cream Coffee Cake}
I am happy. It feels so good to say that. I am happy and that makes me happy. After a year of ups and downs, worrying, frets and stress it feels so good to be able to say that I really am happy. Our summer, so far, has been one of intentional happiness. I purposely…
Project 365 2012, May 13-June 16 A Photo A Day Journey
(Photo taken by my super talented photographer friend, Jenn!) First, I have to apologize… this is an extremely photo laden post. I haven’t neglected to take pictures over the past month, but I have neglected to upload them to Dine & Dish. Thank you to all of you who have emailed me, telling me how…
Simple Appetizer – Cheesy Shredded Chicken Bites
Do you all have big plans for the holiday weekend? If you are anything like us, you are taking advantage of the time off to spend as much time with family and friends as you can. Often times, this is a season for outdoor barbecues and cookouts, where friends gather together and everyone has the…
Picture the Holidays – Reframing the Season
One of my favorite books for creative writing is Bird by Bird written by Anne Lamott. In her book, Anne suggests that when you are struggling with writing or focus, picture yourself looking at the subject or story through a small frame and focus on what you can see through that small square. Instead of…
Why Bother Blogging? (Recipe – Italian Style Rice & Beans)
I just returned from the beautiful Canyons Resort in Park City, UT where I was fortunate enough to attend the first annual Evo ’10 Conference (Foodies – I know you want to think that Evo has something to do with Extra Virgin Olive Oil, but it is really The Evolution of Women in Social Media)….
Blogging Friends – A Giveaway for You!
I started the Dine & Dish blog in November 2006. Back in my beginning blogging days, I was a very eager, typical new blogger. I cooked and posted on my blog almost every single day. I spent hours reading through blogs and learning the ropes, so to speak. I spent a lot of time networking…
Chicken Mushroom and Cheese Quesadillas
May I be frank for a moment? Since we are in the middle of Adopt-a-Blogger, I thought that this might be the perfect time to write about something that has been on my mind for quite some time. The Hazards of Blogging. No… I don’t mean getting flour on your camera and cake batter on…