This Oatmeal Pumpkin Bundt Cake is a great cake for either breakfast or dessert! Okay, okay… I know I just shared a Bundt cake recipe with you. And yes, two Bundt cake recipes in a row is probably a bit much, but I couldn’t help myself. This recipe was inspired by a pantry cleaning project….
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Pumpkin Bundt Cake with Pumpkin Glaze at I Am Baker
I just wanted to let you know that I am guest posting over at the fabulousI Am Baker blog today. I’m sure many of you know Amanda, but if you don’t, you are in for quite a treat. She has something you won’t find here on Dine & Dish and that is beautifully decorated cakes….
Worth the Wait {Recipe: Fried Okra}
It seems kind of odd to crave okra, doesn’t it? When I received the Deliciously Organic cookbook last year I tried recipe after recipe, truly enjoying each one. However, there was one recipe I kept wanting to try and that was Carrie’s Fried Okra. The problem was, apparently the window for fresh okra in Kansas…
Friday Night and Spiced Chai Tea Latte
This is my Friday night. A spiced chai tea latte with a little indulgent whipped cream, a stack of books to choose from, candles lit, and three sweet girls lying on the floor of my room engrossed in a Disney movie. The boys are out on the town at a baseball game, and at 6:30pm…
A Touch of Fall {Apple Cider Recipe Roundup}
Our air conditioner is turned off for the season, our windows are wide open, light quilts and long pajama pants are pulled out from the back of our closets, Saturday’s are devoted to college football games… and my allergies are driving me crazy. This can only mean one thing, my friends. Fall is officially here!
Splenda Essentials Giveaway {Recipe: Cinnamon Biscuits}
This giveaway is now closed. The winner was Sonia from the blog My Creative Flavors. Congratulations, Sonia, and thank you everyone who entered. I’m going to be honest with you. I kind of like sugar. I know, you are falling over from disbelief right now, aren’t you? There is no evidence, whatsoever, on my blog…
Sundae Fridays {Giveaway: Smucker’s Gift Basket}
This giveaway is now closed. The winner was Pinky from the blog Designs by Pinky. Congratulations, Pinky and thank you everyone who participated. Do you want to know what I love about ice cream, especially ice cream loaded with toppings, sprinkles and a cherry on top? Ice cream sundaes can turn any day into a…
August 2011 Strut Your Stuff {Recipe: Bacon and Parmesan Pasta}
Oh my Lord… do you see that plate of deliciousness up there? Yes? The pasta with bits of bacon, black pepper and a creamy white sauce? You need to hop over to Tasty Kitchen where I found the recipe and make it, pronto. Trust me. Good stuff! But wait! Before you do that, stay here…
American Express Gift Card Winner {Recipe: Easy Peach Dump Cake}
If you’ll recall, American Express launched the search for easy recipes to help celebrate their new American Express Blue Cash Preferred and Everyday cards. American Express had me send a call out to Dine & Dish readers for some of your favorite 6 ingredients or less recipes, and boy did you all come through! I…
Compromises {Recipe: Banana Blueberry Muffins}
Banana Blueberry Muffins are the perfect combination of flavors! Give this simple muffin recipe a try today. I’ve discovered that with four kids, there is a lot of comprising that goes on during the day. It’d be too easy if all four of them would agree on something. Instead, it is always three wanting one…
