I’m honored to be a part of the 2013 Kraft Tastemaker Community, where I am teaming up with Kraft Foods to bring you family friendly recipes using common ingredients found in your pantry! Friends, I currently have two dilemmas in my life. #1 school starts in less than 2 weeks. #2 I am currently swimming in…
Category Archives: Dinner
So Easy, So Good {Recipe: Black Bean Corn Cheese Quesadillas}
This tasty recipe is brought to you by Bush’s Beans Black Bean, Corn and Cheese Quesadillas make an easy and tasty weeknight, meatless meal! You know what I hate? Food that tastes so very good but is ugly as heck to photograph. Hate might be a strong word, so I’ll change that to really dislike….
Feed Me {Recipe: Southwest Black Bean Chicken and Rice}
This post is brought to you by Bush’s Beans – and my gaggle of hungry kids home for the summer Oh my gosh – my kids have been home for the summer exactly one week and they have become the most demanding little creatures. For some reason, they keep saying I’m supposed to feed them…
Mushroom Love {Recipe: Mushroom & White Bean Tostada}
There are two foods in this world that could convince me to become a vegetarian: mushrooms and beans. I love both and every time I taste a dish featuring either of these ingredients, I seriously consider giving up my carnivore ways. The first time I had mushrooms and white beans combined was when I tasted…
Simplify Mealtime {Recipe: Oven Roast Turkey Breast}
This week started right on track, and I love it. I was able to sit down on Sunday afternoon and create a simple menu plan for our family meals. I made a list and went shopping and have truly appreciated how much time and money has been saved simply because I planned. I know that…
Almost There {Recipe: One Pot Sausage and Bush’s Beans Ragout}
My goal was to have a brand spanking new Dine & Dish to show you this week, but it’s not happening quite yet. Soon…very soon. I told myself I wasn’t going to post again until the new design was live, but I can’t do that to you! I can’t keep this delicious, comforting, one pot…
Versatile Beans {Recipe: Steak and Bean Fajitas}
I’m going on another year as a brand ambassador with the team from Bush’s Beans. We have always really loved Bush’s Beans around here, but I always felt a bit limited in how I used them. I had in my mind that certain beans go with certain foods, and I never thought to switch things…
Sam’s Club Simply Delicious Meal Challenge {Recipe: Asian Style Pork Loin}
My fourth child… the cute yet drives me up the wall one…has made me hate grocery shopping. In fact, I pretty much can’t stand going out in public with her. She’s my fit thrower. My “I don’t want to be in a cart… I want to walk”, independent, opinionated, challenging, one. Love her dearly, but…
Room to Breathe {Recipe: Red Beans and Rice}
You may have noticed I was a bit grumpy last week. I would share the reason why with you, but it is long and drawn out and involves a 5 year old screaming hysterically all the way to school and to her classroom about a water bottle. That’s how I started my birthday and it…
Hass Avocado Recipe Contest {Recipe: Beef Tostadas}
This post brought to you by Hass Avocado Board featuring Hass Avocados. All opinions are 100% mine. We’re kind of a fan of the avocado around our house. Avocado’s are one of those things that just seem to “ooomph” up an ordinary recipe, don’t you agree? A chicken sandwich sounds much more appealing when you…
