Have you ever tasted an avocado? I mean….really tasted an avocado? I thought I had – I make avocado fries, salads with avocado and avocado ranch dressing, guacamole and more. I eat avocado’s straight up with a bit of Kosher salt and I love them on a sandwich. I recently received a shipment of California…
Category Archives: Sides
A Baby Shower {Recipe: Special Stuffed Mushrooms}
Many of you know the very generous and talented Amanda from I Am Baker and I Am Mommy. Amanda has become a dear friend over the past year. Even though we have never met in person, we “chat” almost everyday with a group of other wonderful blogging friends. Amanda has provided support, friendship, laughter and…
Soup-a-Palooza Link Up and Giveaways
Cheryl from TidyMom and I have been anxiously awaiting this day…Soup-a-Palooza is finally here and we want to invite you to share some of your favorite soup recipes with us! The soup recipe I chose to make for Soup-a-Palooza came from the Tobasco website. I adapted it it quite a bit and really love the…
Super Bowl Bar Food {Recipe: Classic Fish & Chips}
I’ll admit it… I don’t watch football. Before my husband and I were married, I pretended like I liked football and would lay around on the couch with him all weekend during the fall and winter acting insanely fascinated by the college and NFL football games. To be honest with you… I could have cared…
Cookie Overload? {Recipe: Brown Sugar Fruit Dip}
Anyone out there tired of cookies and other baked goods yet? I mean, it has been a non-stop flow of cookies, cakes, brownies, breads coming out of my oven since November 1st. I think I would be fine never seeing another baked good for the rest of my life… OK – that is totally…
Share Our Strength Progressive Dinner (Recipe: Potato Rolls)
It is frigid outside. The kind of frigid where you just want to curl up in your favorite fluffy slipper socks and PJ’s, the biggest blanket you can find and hibernate for the day, getting lost in a good book. Add to that putting on a pot of my favorite comfort food on the stove…
Traditions? What Traditions? {Recipe: Baked Sweet Potato Fries}
Thanksgiving was really quiet at our house this year. We typically have a group of neighbors over who do not have family nearby and we all enjoy a loud, raucous, delicious Thanksgiving together. This year, however, everyone was heading out of town which left us to a house with, well… just us. I was a…
Seeing Clearly (Recipe: Cast Iron Skillet Potatoes)
Last night, I returned from a long weekend in San Francisco where I had attended the BlogHer 2010 Food Conference. I was overly exhausted, but perked up the second I saw my husband and four kids peeking through the airport gate, waving enthusiastically at me. I walked closer and when I was close enough I…
Child Labor (Recipe: Oven Baked Stuffed Squash Boats)
When I was growing up, I was convinced that the only reason my parents had me was to be their servant. I was the human remote control, getting up to change the channel anytime they wanted to watch something different on TV. I was their dishwasher and dish dryer…who needed to buy a dishwasher when…
Why Bother Blogging? (Recipe – Italian Style Rice & Beans)
I just returned from the beautiful Canyons Resort in Park City, UT where I was fortunate enough to attend the first annual Evo ’10 Conference (Foodies – I know you want to think that Evo has something to do with Extra Virgin Olive Oil, but it is really The Evolution of Women in Social Media)….
